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Dietary patterns, meat intake, and the risk of type 2 diabetes in women.
of western diets, especially those rich in processed meats, may increase the likelihood of developing type 2 diabetes in women. This study investigated the role of diets in the development of type 2 diabetes. Using validated food frequency...
https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/type-2-diabetes/dietary-patterns-meat-intake-and-the-risk-of-type-2-diabetes-in-women -
Fruit and Vegetable Intakes Are Associated With Lower Risk of Bladder Cancer Among Women in the Multiethnic Cohort Study
Adequate intake of fruits and vegetables may help shield women from bladder cancer. This study set out to answer the question: does high fruit and vegetable diet reduce the risk of bladder cancer? Researchers analyzed 12.5 years worth of nutritional...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/fruit-and-vegetable-intakes-are-associated-with-lower-risk-of-bladder-cancer-among-women-in-the-multiethnic-cohort-study -
Consumption of cured meat and prospective risk of chronic obstructive pulmonary disease in women.
High intake of cured meats may elevate chronic obstructive pulmonary disease (COPD) development risk in women. This study investigated the relationship between the consumption of cured meat products and the incidence of chronic obstructive pulmonary...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/consumption-of-cured-meat-and-prospective-risk-of-chronic-obstructive-pulmonary-disease-in-women -
Soya food intake and risk of endometrial cancer among Chinese women in Shanghai: population based case-control study
High consumption of soy foods may protect women against endometrial cancer. This study investigated the correlation between preference for high soy diet and a woman's propensity to develop endometrial cancer. Researchers compared the rate of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/soya-food-intake-and-risk-of-endometrial-cancer-among-chinese-women-in-shanghai-population-based-case-control-study -
Antioxidant and inflammatory potential of diet among women at risk of cervical cancer: findings from a cross-sectional study in Italy
antioxidants may help thwart the development of cervical intraepithelial neoplasia (CIN)—the precursor to cervical cancer—in women. This study evaluated how a woman's dietary choices can affect her risk of developing cervical intraepithelial neoplasia...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/cervical-cancer/antioxidant-and-inflammatory-potential-of-diet-among-women-at-risk-of-cervical-cancer-findings-from-a-cross-sectional-study-in-italy -
Fruit and vegetable intake and mortality from cardiovascular disease are inversely associated in Japanese women but not in men.
Women who are habitual consumers of fruits and vegetables are less likely to die from cardiovascular diseases. This study assessed the relationship between high dietary ingestion of fruits and vegetables and the risk of suffering from cardiovascular...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/vegetables/fruit-and-vegetable-intake-and-mortality-from-cardiovascular-disease-are-inversely-associated-in-japanese-women-but-not-in-men -
Alcohol and breast cancer in women: a pooled analysis of cohort studies.
Regular drinking of alcohol may fuel the development of breast cancer in women. This study examined whether consumption of alcohol can increase a woman's risk of developing breast cancer. Researchers conducted a meta-analysis on data extracted from 6...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-and-breast-cancer-in-women-a-pooled-analysis-of-cohort-studies -
Cruciferous vegetable intake is inversely associated with extensive abdominal aortic calcification in elderly women: a cross-sectional study
from calcification of the abdominal aorta. This study examined the occurrence of abdominal aortic calcification in elderly women based on the rate of consumption of cruciferous vegetables. Researchers compared the incidence of abdominal aortic...
https://casite-505587.cloudaccess.net/science/body-parts/artery/cruciferous-vegetable-intake-is-inversely-associated-with-extensive-abdominal-aortic-calcification-in-elderly-women-a-cross-sectional-study -
Association between different composite dietary antioxidant indexes and low back pain in American women adults: a cross-sectional study from NHANES
Low back pain is less likely to affect women who develop the habit of consuming generous portions of foods loaded with antioxidants. This study aimed to understand the association between frequent intake of antioxidant-rich foods and the occurrence of...
https://casite-505587.cloudaccess.net/science/disease-conditions/pain/association-between-different-composite-dietary-antioxidant-indexes-and-low-back-pain-in-american-women-adults-a-cross-sectional-study-from-nhanes -
Association between dietary whole grain intake and risk of mortality: two large prospective studies in US men and women.
Generous consumption of whole grains may cut down all-cause mortality risk significantly in US men and women. This study evaluated whole grain intake in relation to mortality risk in US men and women. Researchers tracked the whole grain consumption...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/whole-grains/association-between-dietary-whole-grain-intake-and-risk-of-mortality-two-large-prospective-studies-in-us-men-and-women -
Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study.
ingestion of plant-based foods, such as fruits, vegetables, and beans and mortality risk among adult Japanese men and women. Researchers tracked dietary and mortality records of 25 206 men and 34 279 women aged 40-79 years for a duration of 13 years....
https://casite-505587.cloudaccess.net/science/lifestyle-choices/whole-food-plant-based/fruit-vegetable-and-bean-intake-and-mortality-from-cardiovascular-disease-among-japanese-men-and-women-the-jacc-study -
Plant-based diets and incidence of type 2 diabetes in US men and women: results from a cohort of 3 studies.
out to determine the correlation between plant-based dietary patterns and type 2 diabetes development risk in men and women. Using self-reported dietary assessment questionnaires, researchers evaluated the diets of 200,727 US men and women recruited...
https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/type-2-diabetes/plant-based-diets-and-incidence-of-type-2-diabetes-in-us-men-and-women-results-from-a-cohort-of-3-studies -
Vegetable and fruit intakes and risk of Barrett's esophagus in men and women.
the connection between high dietary ingestion of fruits and vegetables and the occurrence of Barrett's esophagus in men and women. Researchers examined the diets of 170 patients newly diagnosed with Barrett's esophagus and 182 healthy persons....
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/vegetable-and-fruit-intakes-and-risk-of-barrett-s-esophagus-in-men-and-women -
Lower Fiber Consumption in Women with Polycystic Ovary Syndrome: A Meta-Analysis of Observational Studies
relationship between the consumption of fiber-containing foods and the occurrence of polycystic ovarian syndrome (PCOS) in women. Researchers compiled data obtained from 13 relevant studies. Researchers found a low incidence of polycystic ovarian...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fiber/lower-fiber-consumption-in-women-with-polycystic-ovary-syndrome-a-meta-analysis-of-observational-studies -
Milk, dietary calcium, and bone fractures in women: a 12-year prospective study.
study examined the relationship between the consumption of milk and other calcium-rich foods and bone fracture occurrence in women. Using validated food frequency questionnaires, researchers examined the diets of 77761 women between the ages of 34 and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/dairy/milk/milk-dietary-calcium-and-bone-fractures-in-women-a-12-year-prospective-study-1 -
Alcohol consumption and the risk of hypertension in men and women: a systematic review and meta-analysis.
This study analyzed the relationship between alcohol consumption and the subsequent development of hypertension in and women by means of a meta-analysis. Researchers compiled data and evidence obtained from 16 studies involving more than 33,000 men and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-consumption-and-the-risk-of-hypertension-in-men-and-women-a-systematic-review-and-meta-analysis -
Processed meat intake and incidence of type 2 diabetes in younger and middle-aged women.
investigated the role of processed and unprocessed red meat in the development of type 2 diabetes in younger and middle-aged women. Using validated food frequency questionnaires, researchers examined the diets of 94,246 US women between the ages of...
https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/type-2-diabetes/processed-meat-intake-and-incidence-of-type-2-diabetes-in-younger-and-middle-aged-women -
10 Ways to Minimize Developing Breast Cancer
Breast cancer is the most common type of cancer in American women and the second leading cause of death. It's estimated that 1 in every 8 women will be diagnosed with breast cancer. Although there are many factors which contribute to cancer, Dr. Joel...
https://casite-505587.cloudaccess.net/blog/health-issues/10-ways-to-minimize-developing-breast-cancer -
Alcohol consumption and risk of cataract extraction: a prospective cohort study of women.
of having cataracts. This study examined whether regular consumption of alcohol can facilitate the onset of cataracts in women. Researchers compared the incidence of cataract between users and non-users of alcohol in a study population comprising of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-consumption-and-risk-of-cataract-extraction-a-prospective-cohort-study-of-women -
Dietary Fiber Intake and Risk of Postmenopausal Breast Cancer Defined by Estrogen and Progesterone Receptor Status--A Prospective Cohort Study Among Swedish Women
Avid consumption of high-fiber foods, such as fruits and whole grains, may slash the risk of breast cancer in postmenopausal women. This study attempted to answer the question: does high fiber diet reduce the risk of breast cancer? More than 51,000...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-postmenopausal-breast-cancer-defined-by-estrogen-and-progesterone-receptor-status-a-prospective-cohort-study-among-swedish-women