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Moderate maternal alcohol consumption and risk of spontaneous abortion.
Regular drinking of alcohol may make abortion more likely to occur in pregnant women. This study examined alcohol intake in relation to the occurrence of spontaneous abortion in pregnant women. Researchers tracked the rate of alcohol consumption and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/moderate-maternal-alcohol-consumption-and-risk-of-spontaneous-abortion -
Dietary Mushroom Intake and the Risk of Breast Cancer Based on Hormone Receptor Status
Adequate intake of mushroom may help guard against the occurrence breast cancer in premenopausal women. This study analyzed the relationship between mushroom consumption and the incidence of breast cancer in Korean women. Researchers looked at the...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/dietary-mushroom-intake-and-the-risk-of-breast-cancer-based-on-hormone-receptor-status -
Intake of Dietary Fiber, Fruits, and Vegetables and Risk of Diverticulitis
Avid consumption of fiber-containing foods, such as fruits and whole grains may help fend off diverticulitis in women. This study examined how high fiber diet influences the likelihood of diverticulitis occurring in women. Researchers studied the...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fiber/intake-of-dietary-fiber-fruits-and-vegetables-and-risk-of-diverticulitis -
Alcohol and Postmenopausal Breast Cancer Risk Defined by Estrogen and Progesterone Receptor Status: A Prospective Cohort Study
Fondness for alcohol may elevate the risk of breast cancer in postmenopausal women. This study examined whether alcohol consumption favors the development of breast cancer in postmenopausal women. The alcohol drinking habits and breast cancer diagnosis...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-and-postmenopausal-breast-cancer-risk-defined-by-estrogen-and-progesterone-receptor-status-a-prospective-cohort-study -
Is breast cancer risk associated with alcohol intake before first full-term pregnancy?
Alcohol use—irrespective of the quantity—may precipitate the development of breast cancer in women, especially in females who have never been pregnant. This study evaluated alcohol drinking and its relationship with the development of breast cancer in...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/is-breast-cancer-risk-associated-with-alcohol-intake-before-first-full-term-pregnancy -
Fruit and vegetable consumption and the risk of postmenopausal osteoporosis: a meta-analysis of observational studies.
Greater intake of fruits and vegetables can help to prevent the onset of osteoporosis in postmenopausal women. The purpose of this study was to conduct a meta-analysis on observational studies investigating the relationship between high dietary...
https://casite-505587.cloudaccess.net/science/body-parts/bone/fruit-and-vegetable-consumption-and-the-risk-of-postmenopausal-osteoporosis-a-meta-analysis-of-observational-studies -
Risk of colorectal cancer associated with active smoking among female teachers.
Women who are cigarette smokers may be more susceptible to colorectal cancer than their colleagues who are never smokers. This study assessed the relationship between cigarette smoking and the prevalence of colorectal cancer in women in the United...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/risk-of-colorectal-cancer-associated-with-active-smoking-among-female-teachers -
Women’s health
Hi, I have recently in the last few months been having recurring candida/BV infections and can’t figure out why... I’ve been doing pretty much zero fat and have never had this problem before. My OBGYN wants to give me a boric acid treatment but I am too...
https://casite-505587.cloudaccess.net/discussions/1799-women’s-health -
Soy and isoflavone intake associated with reduced risk of ovarian cancer in southern Chinese women.
semi-quantitative food frequency questionnaire, researchers studied the diets of 500 ovarian cancer patients and 500 healthy women recruited from 4 public hospitals in Guangzhou, Southern China. Researchers observed that the ovarian cancer patients...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/ovarian-cancer/soy-and-isoflavone-intake-associated-with-reduced-risk-of-ovarian-cancer-in-southern-chinese-women -
Caffeine and urinary incontinence in US women.
Generous consumption of caffeine may facilitate the onset of urinary incontinence in women. This study investigated the caffeine-urinary incontinence connection hypothesis. A total of 4,309 US women aged 20 years and above participated in this study...
https://casite-505587.cloudaccess.net/science/body-systems/urinary/caffeine-and-urinary-incontinence-in-us-women -
A bean-free diet increases the risk of all-cause mortality among Taiwanese women: the role of the metabolic syndrome.
A bean-free diet may elevate total mortality risk in Taiwanese women. This study evaluated the correlation between a bean-free diet, metabolic syndrome, and all-cause mortality. Researchers examined the diets of Taiwanese 5770 adults for 6.8 years. The...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/beans-legumes/a-bean-free-diet-increases-the-risk-of-all-cause-mortality-among-taiwanese-women-the-role-of-the-metabolic-syndrome -
Is vegetarian diet associated with a lower risk of breast cancer in Taiwanese women?
diets decrease a woman's chances of having breast cancer. A group of scientists looked at dietary data from 469 Taiwanese women and estimated the breast cancer odds ratio of each subject that participated in the study. Researchers found a low incidence...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/is-vegetarian-diet-associated-with-a-lower-risk-of-breast-cancer-in-taiwanese-women -
Relation between a diet with high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women.
researchers examined the dietary intake of rapidly digested and absorbed carbohydrates in 244 healthy middle-aged women. Thebody mass index (BMI) and serum concentrations of hs-CRP (a biomarker of ischemic heart disease) were measured in all the...
https://casite-505587.cloudaccess.net/science/disease-conditions/cardiovascular-disease/relation-between-a-diet-with-high-glycemic-load-and-plasma-concentrations-of-high-sensitivity-c-reactive-protein-in-middle-aged-women -
Soyfood intake during adolescence and subsequent risk of breast cancer among Chinese women.
Breast cancer is less likely to occur in women who consistently consumed soy foods during their adolescent life. This study evaluated the association between the consumption of soy foods during adolescent life and the likelihood of developing breast...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/soyfood-intake-during-adolescence-and-subsequent-risk-of-breast-cancer-among-chinese-women -
The association between dietary fiber and infertility among US Women: The National Health and Nutrition Examination Survey, 2013-2018
Fondness for foods loaded with fiber may have a beneficial effect on fertility in women. This study examined whether an association exists between dietary ingestion of fiber and infertility in females. Researchers followed 3,497 women over a 5-year...
https://casite-505587.cloudaccess.net/science/disease-conditions/infertility/the-association-between-dietary-fiber-and-infertility-among-us-women-the-national-health-and-nutrition-examination-survey-2013-2018 -
Milk intake and risk of mortality and fractures in men and women: cohort studies.
High consumption of milk may increase bone fracture and mortality risk in men and women. This study was carried out to determine the association between milk consumption and mortality and fracture risk. Using food frequency questionnaires, researchers...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/dairy/milk/milk-intake-and-risk-of-mortality-and-fractures-in-men-and-women-cohort-studies -
Effect of vegetarianism on development of gall stones in women.
The chance of avoiding gallstones is higher in women who are vegetarians compared to non-vegetarians. This study investigated how adopting a vegetarian lifestyle can affect a woman's chances of avoiding gallstones. Researchers analyzed the data of 632...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/vegetarian/effect-of-vegetarianism-on-development-of-gall-stones-in-women -
Processed and unprocessed red meat consumption and incident type 2 diabetes among French women
Women who regularly consume large servings of processed meats are more likely to develop type 2 diabetes than those who are rare- or non-consumers of processed meats. This study investigated the relationship between the consumption of processed and...
https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/type-2-diabetes/processed-and-unprocessed-red-meat-consumption-and-incident-type-2-diabetes-among-french-women -
Alcohol consumption and the risk of new-onset uterine leiomyomas: a nationwide population-based study in 2.5 million Korean women aged 20 to 39 years
Fondness for alcohol may trigger the onset of uterine leiomyomas (fibroids) in women of reproductive age. This study seeks to clarify the connection between alcohol drinking and a woman's propensity to develop uterine leiomyomas (fibroids). Researchers...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-consumption-and-the-risk-of-new-onset-uterine-leiomyomas-a-nationwide-population-based-study-in-2-5-million-korean-women-aged-20-to-39-years -
Processed and unprocessed red meat consumption and hypertension in women.
Regular consumption of processed meats is associated with a greater risk of hypertension in women. This study evaluated the relationship between the consumption of red meat and the occurrence of hypertension. Using validated and reproducible food...
https://casite-505587.cloudaccess.net/science/disease-conditions/hypertension/processed-and-unprocessed-red-meat-consumption-and-hypertension-in-women
