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  • Dietary Fiber Intake and Risk of Postmenopausal Breast Cancer Defined by Estrogen and Progesterone Receptor Status--A Prospective Cohort Study Among Swedish Women

    Avid consumption of high-fiber foods, such as fruits and whole grains, may slash the risk of breast cancer in postmenopausal women. This study attempted to answer the question: does high fiber diet reduce the risk of breast cancer? More than 51,000...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-postmenopausal-breast-cancer-defined-by-estrogen-and-progesterone-receptor-status-a-prospective-cohort-study-among-swedish-women
  • Smoking Cessation and the Risk of Bladder Cancer among Postmenopausal Women

    of having bladder cancer? This study was carried out to provide answer to this question. Up to 143,279 postmenopausal women enrolled for this study and offered information about their smoking habits and bladder cancer diagnosis status. Researchers...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/bladder-cancer/smoking-cessation-and-the-risk-of-bladder-cancer-among-postmenopausal-women
  • Soy intake and breast cancer risk: a prospective study of 300,000 Chinese women and a dose-response meta-analysis

    This study examined the influence of high dietary ingestion of soy foods on the incidence of breast cancer in Chinese women. Data from 300,000 women, of whom 2,289 eventually developed breast cancer, were analyzed to estimate the risk of breast cancer...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/soy-intake-and-breast-cancer-risk-a-prospective-study-of-300-000-chinese-women-and-a-dose-response-meta-analysis
  • Alcohol intake and risk of rosacea in US women.

    the onset of rosacea. ​This research work studied the correlation between alcohol intake and the incidence of rosacea in US women. Drinking habits and incidence of rosacea were assessed by questionnaires and hospital records respectively. Researchers...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-intake-and-risk-of-rosacea-in-us-women
  • Adolescent and adult soy food intake and breast cancer risk: results from the Shanghai Women’s Health Study.

    Using validated food frequency questionnaires, researchers assessed the soy protein and isoflavone intakes of 73,223 Chinese women recruited from the Shanghai Women’s Health Study. The breast cancer hazard ratio was also measured in all the participants...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/adolescent-and-adult-soy-food-intake-and-breast-cancer-risk-results-from-the-shanghai-women-s-health-study
  • Alcohol Consumption and Risk of Postmenopausal Breast Cancer by Subtype: The Women's Health Initiative Observational Study

    the formation and growth of cancerous cells and tumors that are sensitive to hormones in the breast of postmenopausal women. This study was carried out to confirm the detrimental effect of alcohol consumption on breast cancer risk. Researchers matched...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-consumption-and-risk-of-postmenopausal-breast-cancer-by-subtype-the-women-s-health-initiative-observational-study
  • Whole grain intake and incident endometrial cancer: the Iowa Women's Health Study.

    Ingesting large servings of whole grains may help fend off endometrial cancer in women who have never been on hormone replacement therapy. ​This study explored the relationship between the intake of whole grains and the risk of having endometrial...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/whole-grains/whole-grain-intake-and-incident-endometrial-cancer-the-iowa-women-s-health-study
  • A prospective study of whole grain intake and risk of type 2 diabetes in US women.

    Women who regularly consume large servings of refined grains are much more prone to develop type 2 diabetes than those who are habitual consumers of whole grains. This study was carried out to determine the effect of dietary ingestion of whole and...

    https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/type-2-diabetes/a-prospective-study-of-whole-grain-intake-and-risk-of-type-2-diabetes-in-us-women
  • Meta-analysis of studies on breast cancer risk and diet in Chinese women.

    Diets high in fats may promote the development of breast cancer in women. This study evaluated the role dietary factors play in the development of breast cancer. Researchers conducted on a thorough meta-analysis on data extracted from 22 studies that...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fat/meta-analysis-of-studies-on-breast-cancer-risk-and-diet-in-chinese-women
  • Fried, well-done red meat and risk of lung cancer in women (United States).

    Regular intake of diets high in red meat, paricularly fried and well-cooked meat, may increase women’s susceptibility to lung cancer. This study evaluated the association between the consumption of fried and well-cooked red meat and the odds of...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/lung-cancer/fried-well-done-red-meat-and-risk-of-lung-cancer-in-women-united-states
  • Unscrambling the Truth About Eggs

    Are eggs really that "incredible" or are the industry's marketing strategies "incredible?" You might be surprised to learn how big industries use clever marketing strategies to boost the sale of their products. One technique that Dr. John McDougall...

    https://casite-505587.cloudaccess.net/articles/unscrambling-the-truth-about-eggs
  • Fruit and Vegetable Consumption and Breast Cancer Incidence: Repeated Measures Over 30 Years of Follow-Up

    Regular consumption of fruits and vegetables may shield women from breast cancer. ​This research work studied the link between habitual intake of fruits and vegetables and the propensity to develop breast cancer. Researchers surveyed more than 180,000...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/fruit-and-vegetable-consumption-and-breast-cancer-incidence-repeated-measures-over-30-years-of-follow-up
  • Soybean products and reduction of breast cancer risk: a case-control study in Japan.

    rich in soy foods and isoflavones may contribute positively to the prevention of breast cancer in premenopausal Japanese women. This study was conducted to determine the effect of high consumption of soybean products on breast cancer risk. Researchers...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/soybean-products-and-reduction-of-breast-cancer-risk-a-case-control-study-in-japan
  • Why Some World Regions Have Low Incidence of Breast Cancer?

    In 2012, approximately 1.7 million women in the world were told “you have breast cancer.” No one really enjoys receiving such heartbreaking news. This disease is the number one cause of cancer-related deaths in women worldwide. According to 2013 data...

    https://casite-505587.cloudaccess.net/blog/science-inspired/why-some-world-regions-have-low-incidence-of-breast-cancer
  • A Prospective Analysis of Intake of Red and Processed Meat in Relation to Pancreatic Cancer among African American Women

    African American women above the age of 50 who enjoyed eating red meat may have a high tendency to suffer from pancreatic cancer. This study was conducted to assess whether African American women on high meat diet are at risk of developing pancreatic...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/a-prospective-analysis-of-intake-of-red-and-processed-meat-in-relation-to-pancreatic-cancer-among-african-american-women
  • Dietary Fiber Intake in Young Adults and Breast Cancer Risk.

    ​Premenopausal women can reduce their risk of developing breast cancer by consistently consuming generous amount of fiber-containing foods, particularly during their adolescent life and early adulthood. This study investigated the consumption of...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/dietary-fiber-intake-in-young-adults-and-breast-cancer-risk
  • Fresh fruit intake in pregnancy and association with gestational diabetes mellitus: A prospective cohort study

    Strict adherence to a diet heavy on fresh fruits may help curb the onset of gestational diabetes in pregnant women. This study looked at the frequency of occurrence of gestational diabetes mellitus among pregnant women on high fruit diet. Researchers...

    https://casite-505587.cloudaccess.net/science/disease-conditions/diabetes/fresh-fruit-intake-in-pregnancy-and-association-with-gestational-diabetes-mellitus-a-prospective-cohort-study
  • Association Between Added Sugar Intake and Urinary Incontinence in Females: A Cross-sectional Population-based Study

    incontinence. This study examined the consumption of added sugars in relation to the development of urinary incontinence in women. Researchers assessed the dietary preferences and occurrence rates of urinary incontinence in a cohort of 14,927 women....

    https://casite-505587.cloudaccess.net/science/disease-classifications/urologic/association-between-added-sugar-intake-and-urinary-incontinence-in-females-a-cross-sectional-population-based-study
  • Meta-Analysis of Saturated Fatty Acid Intake and Breast Cancer Risk

    ​Frequent consumption of foods rich in saturated fats may increase the risk of developing breast cancer in postmenopausal women. This study examined the consumption of foods rich in saturated fats in relation to the development of breast cancer in...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/meta-analysis-of-saturated-fatty-acid-intake-and-breast-cancer-risk
  • Inflammatory potential of diet is associated with cognitive function in an older adult Korean population

    Opting for a pro-inflammatory diet may diminish cognitive function in elderly men and women. This study looked at the impact habitual consumption of pro-inflammatory foods can have on cognitive function in older men and women. With the aid validated...

    https://casite-505587.cloudaccess.net/science/disease-conditions/mental-health/cognitive-impairment-mci/inflammatory-potential-of-diet-is-associated-with-cognitive-function-in-an-older-adult-korean-population

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