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A prospective cohort study of soy product intake and stomach cancer death
Keen consumers of soy foods tend to have low risk of dying from stomach cancer. This study focused on the relationship between habitual ingestion of soy foods and stomach cancer mortality risk. Researchers monitored the diet and mortality records of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/a-prospective-cohort-study-of-soy-product-intake-and-stomach-cancer-death -
Red and processed meat consumption and esophageal cancer risk: a systematic review and meta-analysis
Keen consumers of red and processed meats may be at risk of developing esophageal cancer. This study assessed the consumption of red and processed meats in relation to the development of esophageal cancer. Researchers analyzed data and evidence...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/red-and-processed-meat-consumption-and-esophageal-cancer-risk-a-systematic-review-and-meta-analysis -
Dietary intakes of citrus fruit and risk of gastric cancer incidence: an adaptive meta-analysis of cohort studies
Consuming citrus fruits regularly may help fend off stomach cancer. This study determined whether frequent eating of citrus fruits can protect an individual against gastric (stomach) cancer. Researchers assessed dietary and health data obtained from 5...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/dietary-intakes-of-citrus-fruit-and-risk-of-gastric-cancer-incidence-an-adaptive-meta-analysis-of-cohort-studies -
Gastric cancer and salt preference: a population-based cohort study in Korea
Sticking to a high salt diet may put an individual at high risk of acquiring stomach cancer. This study investigated the hypothesis that highly salted foods promote the development of gastric (stomach) cancer. More than 2 million Korean men and women...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/salt/gastric-cancer-and-salt-preference-a-population-based-cohort-study-in-korea -
Perceived dietary salt intake and the risk of primary liver cancer: a population-based prospective study
High dietary ingestion of salty foods may raise the risk of liver cancer. This research work was carried out to determine the role salty foods play in the development of liver cancer. A total of 97,006 men and women volunteered for this study and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/salt/perceived-dietary-salt-intake-and-the-risk-of-primary-liver-cancer-a-population-based-prospective-study -
Phyto-oestrogens and risk of prostate cancer in Scottish men
Sticking to a diet filled with phytoestrogen-ladened foods, such as soy foods, may help thwart the development of prostate cancer. This study looked at dietary intake of phytoestrogen-containing foods, such as soy foods, in relation to the onset of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/phyto-oestrogens-and-risk-of-prostate-cancer-in-scottish-men -
Epidemiologic Burden of Red and Processed Meat Intake on Colorectal Cancer Mortality
Frequent consumers of red and processed meats may have a high probability of developing and dying from colorectal cancer. This study assessed how regular consumption of red and processed meats affects colorectal cancer mortality risk. Researchers...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/epidemiologic-burden-of-red-and-processed-meat-intake-on-colorectal-cancer-mortality -
Vegetable-Fruit-Soybean Dietary Pattern and Breast Cancer: A Meta-Analysis of Observational Studies
promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer. This study aimed to assess if eating a diet high in fruits, vegetables, and soy foods is beneficial for the prevention of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/vegetable-fruit-soybean-dietary-pattern-and-breast-cancer-a-meta-analysis-of-observational-studies -
Soy, red clover, and isoflavones and breast cancer: a systematic review
Fondness for soy foods may confer women with adequate protection against breast cancer. This meta-analysis synthesized data from previously published studies that focused on the relationship between habitual intake of isoflavone-containing foods, such...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/soy-red-clover-and-isoflavones-and-breast-cancer-a-systematic-review -
Salted meat consumption as a risk factor for cancer of the oral cavity and pharynx: a case-control study from Uruguay
A high salted meat diet may favor the development of pharyngeal and oral (mouth) cancer. This study aimed to determine the role of salted meat consumption in the development of oral (mouth) and pharyngeal cancer. Researchers matched salted meat intake...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/salted-meat-consumption-as-a-risk-factor-for-cancer-of-the-oral-cavity-and-pharynx-a-case-control-study-from-uruguay -
Alcohol consumption and mortality in the Korean Multi-Center Cancer Cohort Study.
examined data on alcohol intake and mortality risk ratio of 16,320 volunteers recruited from the Korean Multi-center Cancer Cohort. The team of researchers observed that subjects who drank alcohol had elevated all-cause mortality risk. Heavy consumers...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/liver-cancer/alcohol-consumption-and-mortality-in-the-korean-multi-center-cancer-cohort-study -
Vegetable, fruit and antioxidant nutrient consumption and subsequent risk of hepatocellular carcinoma: a prospective cohort study in Japan.
High dietary ingestion of fruits, vegetables, and other antioxidant-rich foods may exert a protective effect against liver cancer. The purpose of this research work was to study how frequent consumption of fruits, vegetables, and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/dietary-antioxidants/vegetable-fruit-and-antioxidant-nutrient-consumption-and-subsequent-risk-of-hepatocellular-carcinoma-a-prospective-cohort-study-in-japan -
Dietary intake of nitrate and nitrite and risk of renal cell carcinoma in the NIH-AARP Diet and Health Study.
High exposure to nitrites from animal sources, such as processed meats, may up the risk of kidney cancer. This study examined the consumption of nitrates and nitrates from food sources in relation to the development of kidney (renal) cancer. With the...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/kidney-cancer/dietary-intake-of-nitrate-and-nitrite-and-risk-of-renal-cell-carcinoma-in-the-nih-aarp-diet-and-health-study -
Consumption of alcoholic beverages in adolescence and adulthood and risk of testicular germ cell tumor.
beverages, including wine, liquor, and beer, during their adolescent and adult life may have a high disposition to develop cancer of the testes. This study determined whether there is a tie between the consumption of alcoholic beverages, including...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/consumption-of-alcoholic-beverages-in-adolescence-and-adulthood-and-risk-of-testicular-germ-cell-tumor -
Alcohol drinking and risks of total and site-specific cancers in China: A 10-year prospective study of 0.5 million adults
Habitual drinking of alcohol may give rise to different types of cancer in men. This study clarified the association between alcohol usage and the incidence of cancer. Researchers compared alcohol drinking habits and cancer prevalence rates in a study...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-drinking-and-risks-of-total-and-site-specific-cancers-in-china-a-10-year-prospective-study-of-0-5-million-adults -
Coffee consumption and the risk of incident gastric cancer--A meta-analysis of prospective cohort studies.
Coffee drinking may elevate stomach cancer risk. The purpose of this study was to undertake a meta-analysis of the relationship between coffee drinking and the risk of acquiring gastric (stomach) cancer. Researchers pooled data from 13 eligible studies...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/coffee/coffee-consumption-and-the-risk-of-incident-gastric-cancer-a-meta-analysis-of-prospective-cohort-studies -
Sucrose, high-sugar foods, and risk of endometrial cancer--a population-based cohort study.
Diets rich in foods high in sucrose and other added sugars may elevate endometrial cancer risk. This study examined the association between high dietary exposure to sucrose and other added sugars and the propensity to develop endometrial cancer....
https://casite-505587.cloudaccess.net/science/lifestyle-choices/sugar-sweetened-beverages/sucrose-high-sugar-foods-and-risk-of-endometrial-cancer-a-population-based-cohort-study -
Cancers in Australia in 2010 attributable to inadequate consumption of fruit, non-starchy vegetables and dietary fibre
Upping our level of consumption of fiber-rich foods, particularly fruits and vegetables, may do our chances of warding off cancer a whole lot of good. This study analyzed the impact of dietary ingestion of foods loaded with fiber, such as fruits and...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/cancers-in-australia-in-2010-attributable-to-inadequate-consumption-of-fruit-non-starchy-vegetables-and-dietary-fibre -
Consumption of beer and colorectal cancer incidence: a meta-analysis of observational studies.
Alcohol and beer drinkers are highly vulnerable to colorectal cancer. This study investigated the correlation between beer consumption and colorectal cancer risk. Researchers reviewed data obtained from 9 cohort and 12 case-control studies. They...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/consumption-of-beer-and-colorectal-cancer-incidence-a-meta-analysis-of-observational-studies -
Dietary fiber intake and mortality from cardiovascular disease and all cancers: a meta-analysis of prospective cohort studies.
Regular intake of dietary fiber may significantly cut down cancer and cardiovascular mortality risk. The purpose of this research work was to determine the correlation between dietary fiber intake and cardiovascular and cancer mortality risk by...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/dietary-fiber-intake-and-mortality-from-cardiovascular-disease-and-all-cancers-a-meta-analysis-of-prospective-cohort-studies
