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  • Higher Mushroom Consumption Is Associated with Lower Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies

    Cancer, particularly breast cancer, is less likely to occur in individuals who enjoy consuming mushrooms. This meta-analysis assessed the risk of cancer associated with the consumption of mushrooms. Researchers compiled data and evidence drawn from 17...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/mushrooms/higher-mushroom-consumption-is-associated-with-lower-risk-of-cancer-a-systematic-review-and-meta-analysis-of-observational-studies
  • Consumption of different types of meat and the risk of renal cancer: meta-analysis of case-control studies

    Habitual intake of all types of meat could trigger the development of cancerous cells and tumors in the kidney. This meta-analysis studied the meat-kidney (renal) cancer connection hypothesis. Researchers gathered data from 13 studies published between...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/consumption-of-different-types-of-meat-and-the-risk-of-renal-cancer-meta-analysis-of-case-control-studies
  • Carotenoid Intake from Natural Sources and Head and Neck Cancer: A Systematic Review and Meta-analysis of Epidemiological Studies.

    ​Adequate intake of foods packed with carotenoids may help boost an individual's defense against cancers of the head and neck. This study evaluated the consumption of dietary carotenoids in relation to the development of cancers of the head and neck....

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/carotenoid-intake-from-natural-sources-and-head-and-neck-cancer-a-systematic-review-and-meta-analysis-of-epidemiological-studies
  • Hormones in dairy food and their impact on public health—a narrative review article.

    Dairy foods, such as cows milk, may elevate the risk of developing cancer. This study investigated the role of the hormones in dairy foods in the development of cancer. Researchers reviewed data extracted from several studies and articles on the...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/dairy/hormones-in-dairy-food-and-their-impact-on-public-health-a-narrative-review-article
  • Adulthood consumption of preserved and nonpreserved vegetables and the risk of nasopharyngeal carcinoma: a systematic review.

    Adequate intake of fresh, non-preserved vegetables may help guard against the development of nasopharyngeal cancer. This study assessed the relationship between the consumption of preserved and non-preserved vegetables and the risk of developing...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/vegetables/adulthood-consumption-of-preserved-and-nonpreserved-vegetables-and-the-risk-of-nasopharyngeal-carcinoma-a-systematic-review
  • Egg consumption and mortality from colon and rectal cancers: an ecological study.

    ​Generous consumers of eggs may have a high tendency of dying from colorectal cancer. ​This study examined egg consumption in relation to the likelihood of dying from colorectal cancer. Researchers from the United States analyzed data on the egg intake...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/eggs/egg-consumption-and-mortality-from-colon-and-rectal-cancers-an-ecological-study
  • Consumption of fruits and vegetables and risk of renal cell carcinoma: a meta-analysis of observational studies.

    ​Increased intake of fruits and vegetables may help to fend off renal (kidney) cancer. ​This study assessed whether the consumption of fruits and vegetables can decrease the risk of renal (kidney) cancer. Researchers used data from 19 studies to study...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/consumption-of-fruits-and-vegetables-and-risk-of-renal-cell-carcinoma-a-meta-analysis-of-observational-studies
  • Fruits and vegetables consumption and esophageal squamous cell carcinoma: a case-control study.

    Esophageal cancer is less likely to occur in lovers of fruits and vegetables than in persons who rarely ate or completely avoided these plant foods. ​This study was conducted to assess the relationship between the consumption of fruits and vegetables...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/fruits-and-vegetables-consumption-and-esophageal-squamous-cell-carcinoma-a-case-control-study
  • Red Meat and Processed Meat Consumption and Nasopharyngeal Carcinoma Risk: A Dose-response Meta-analysis of Observational Studies.

    Frequent consumption of red and processed meats may stimulate the development of nasopharyngeal cancer. ​This study investigated the red meat-nasopharyngeal cancer connection hypothesis by means of a meta-analysis. Researchers compiled data from 15...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/red-meat-and-processed-meat-consumption-and-nasopharyngeal-carcinoma-risk-a-dose-response-meta-analysis-of-observational-studies
  • Physical activity and risks of proximal and distal colon cancers: a systematic review and meta-analysis.

    Regular exercise may help to fend off colon cancer. ​This meta-analysis investigated the impact of physical activity on the risk of colon cancer. A total of 21 studies were considered for this meta-analysis. Researchers found out that regular exercise...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/exercise/physical-activity-and-risks-of-proximal-and-distal-colon-cancers-a-systematic-review-and-meta-analysis
  • Association Between Androgen Deprivation Therapy and Risk of Dementia.

    Androgen deprivation therapy may promote the development of dementia in patients with prostate cancer. ​This research work investigated the hypothesis that androgen deprivation therapy (ADT) can increase the risk of dementia in prostate cancer...

    https://casite-505587.cloudaccess.net/blog/association-between-androgen-deprivation-therapy-and-risk-of-dementia
  • Dietary fiber intake and risk of renal cell carcinoma: evidence from a meta-analysis.

    Generous intake of fiber-rich foods may confer individuals with significant protection against kidney (renal) cancer. ​This study was carried out to confirm the protective effect of high-fiber foods, such as vegetables and legumes, against cancer of...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-renal-cell-carcinoma-evidence-from-a-meta-analysis
  • Marijuana use and testicular germ cell tumors.

    Regular users of marijuana may have a high tendency to develop cancer of the testes. ​This study assessed whether the use of marijuana is tied to higher risk of having cancer of the testes. Researchers studied the marijuana usage habits of 187 patients...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/marijuana/marijuana-use-and-testicular-germ-cell-tumors
  • Association of marijuana use and the incidence of testicular germ cell tumors.

    The use of marijuana may put a man at high risk of developing cancer of the testes. ​This study looked at the connection between marijuana use and the probability of developing cancer of the testes. Researchers followed and evaluated 1,348 men between...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/marijuana/association-of-marijuana-use-and-the-incidence-of-testicular-germ-cell-tumors
  • Alcohol Consumption Is Associated With the Risk of Developing Colorectal Neoplasia: Propensity Score Matching Analysis

    Frequent drinking of alcohol may increase an individual's chances of developing colorectal cancer. This study examined the consumption of alcohol in relation to the development of colorectal neoplasia (cancer). Researchers matched alcohol drinking...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-consumption-is-associated-with-the-risk-of-developing-colorectal-neoplasia-propensity-score-matching-analysis
  • Processed meat consumption and squamous cell carcinoma of the oesophagus in a large case-control study in Uruguay

    Indulgence in processed meat may trigger the development of esophageal cancer. This study investigated the processed meat-esophageal cancer connection hypothesis. Researchers studied dietary and health data obtained from 1,492 healthy individuals from...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/processed-meat-consumption-and-squamous-cell-carcinoma-of-the-oesophagus-in-a-large-case-control-study-in-uruguay
  • Greater intake of fruit and vegetables is associated with lower risk of nasopharyngeal carcinoma in Chinese adults: a case-control study

    and frequency of consumption of fruits and vegetables may put an individual in a great position to fend off nasopharyngeal cancer. This study set out to answer the question: can a high fruit and vegetable diet offer significant protection against...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/greater-intake-of-fruit-and-vegetables-is-associated-with-lower-risk-of-nasopharyngeal-carcinoma-in-chinese-adults-a-case-control-study
  • Cruciferous vegetable consumption and multiple health outcomes: an umbrella review of 41 systematic reviews and meta-analyses of 303 observational studies

    Upping our cruciferous vegetable intake levels may help knock our chances of suffering from cancer of the lungs, stomach, and endometrium and premature death. This meta-analysis synthesized evidence from 303 studies that examined the effect of dietary...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/endometrial-cancer/cruciferous-vegetable-consumption-and-multiple-health-outcomes-an-umbrella-review-of-41-systematic-reviews-and-meta-analyses-of-303-observational-studies
  • Health effects associated with vegetable consumption: a Burden of Proof study

    our plates with vegetables may brighten our odds of preventing several chronic diseases, including stroke, esophageal cancer, ischemic heart disease, and type 2 diabetes risk. This study was conducted to confirm the protective effects of high vegetable...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/oesophageal-cancer/health-effects-associated-with-vegetable-consumption-a-burden-of-proof-study
  • Processed meat, red meat, white meat, and digestive tract cancers: A two-sample Mendelian randomization study

    Each portion of processed meat we eat may take us closer to a diagnosis of colorectal cancer. This study compared the diagnosis rates of digestive tract cancers between consumers and non-consumers of meaty diets. Researchers examined nutritional and...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/processed-meat-red-meat-white-meat-and-digestive-tract-cancers-a-two-sample-mendelian-randomization-study

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