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Egg intake and cancers of the breast, ovary and prostate: a dose-response meta-analysis of prospective observational studies.
Generous intake of eggs may increase breast, prostate, and ovarian cancer risk. This study investigated the association between egg consumption and the incidence of breast, ovary, and prostate cancer. Researchers reviewed dietary and clinical data...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/egg-intake-and-cancers-of-the-breast-ovary-and-prostate-a-dose-response-meta-analysis-of-prospective-observational-studies -
Pepper and Cancer
church member who is recovering from colorectal cancer said he plans on using black pepper in his meals. He says it helps prevent cancer. Have you heard about this connection?
https://casite-505587.cloudaccess.net/discussions/1714-pepper-and-cancer -
Berry fruits for cancer prevention: current status and future prospects
Devout consumption of berry fruits may help combat the development of cancer. This research work studied the cancer-protective effect of berry fruits. Researchers analyzed data culled from eligible studies. Researchers discovered that the more berries...
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/berry-fruits-for-cancer-prevention-current-status-and-future-prospects -
Can Eating Beans Inhibit Cancer Cell Growth?
Let’s start with the conclusion: we should all eat beans. Every day. Beans help prevent chronic disease , and they provide us with necessary complex carbohydrates, fiber, protein, vitamins, minerals, and antioxidants. Most every ancient culture of the...
https://casite-505587.cloudaccess.net/blog/health-issues/can-eating-beans-inhibit-cancer-cell-growth -
Can Diet Influence the Onset of Early Puberty?
An alarming trend is taking place in the United States today that's affecting the health and wellbeing of our children. The rate at which our children are going through puberty has increased significantly between 1997 and 2010. Before the 20th century,...
https://casite-505587.cloudaccess.net/articles/can-diet-influence-the-onset-of-early-puberty -
Should a Vegan Diet be Considered Child Neglect?
Occasionally, it happens. Loving parents who've read the research on the advantages of a plant-based diet are accused of neglecting their children by refusing to give them animal products. Currently in Italy, there is proposed legislation that would...
https://casite-505587.cloudaccess.net/articles/should-a-vegan-diet-be-considered-child-neglect -
IARC evaluates consumption of red meat and processed meat.
carcinogenic effect of red and processed meat. A team of 22 experts assembled by the International Agency for Research on Cancer (IARC), the cancer agency of the World Health Organization (WHO), reviewed relevant published literatures on the...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/iarc-evaluates-consumption-of-red-meat-and-processed-meat -
Meat intake and mortality. A prospective study of over half a million people.
High total, cancer, and CVD mortality rates are associated with high intakes of red and processed meat. This research work was carried out to determine the relationship between meat consumption and total and cause-specific mortality risk. Using...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/meat-intake-and-mortality-a-prospective-study-of-over-half-a-million-people -
Association between diet and cancer, ischemic, heart disease, and all-cause mortality in non-Hispanic white California Seventh-day Adventists.
total mortality rates than non-vegetarians. This study evaluated the relationship between dietary patterns and the risk of cancer, ischemic heart disease (IHD), and total mortality. Researchers examined the lifestyle and diets of 34,192 members of...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/vegetarian/association-between-diet-and-cancer-ischemic-heart-disease-and-all-cause-mortality-in-non-hispanic-white-california-seventh-day-adventists -
Well-done, grilled red meat increases the risk of colorectal adenomas.
A surge in colorectal cancer risk is associated with regular consumption of diets rich in well-cooked red meat and processed meat products. This research work was carried out to determine the relationship between the consumption of well-cooked and...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/well-done-grilled-red-meat-increases-the-risk-of-colorectal-adenomas -
Higher Mushroom Consumption Is Associated with Lower Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies
Cancer, particularly breast cancer, is less likely to occur in individuals who enjoy consuming mushrooms. This meta-analysis assessed the risk of cancer associated with the consumption of mushrooms. Researchers compiled data and evidence drawn from 17...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/mushrooms/higher-mushroom-consumption-is-associated-with-lower-risk-of-cancer-a-systematic-review-and-meta-analysis-of-observational-studies -
Consumption of different types of meat and the risk of renal cancer: meta-analysis of case-control studies
Habitual intake of all types of meat could trigger the development of cancerous cells and tumors in the kidney. This meta-analysis studied the meat-kidney (renal) cancer connection hypothesis. Researchers gathered data from 13 studies published between...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/consumption-of-different-types-of-meat-and-the-risk-of-renal-cancer-meta-analysis-of-case-control-studies -
Carotenoid Intake from Natural Sources and Head and Neck Cancer: A Systematic Review and Meta-analysis of Epidemiological Studies.
Adequate intake of foods packed with carotenoids may help boost an individual's defense against cancers of the head and neck. This study evaluated the consumption of dietary carotenoids in relation to the development of cancers of the head and neck....
https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/carotenoid-intake-from-natural-sources-and-head-and-neck-cancer-a-systematic-review-and-meta-analysis-of-epidemiological-studies -
Hormones in dairy food and their impact on public health—a narrative review article.
Dairy foods, such as cows milk, may elevate the risk of developing cancer. This study investigated the role of the hormones in dairy foods in the development of cancer. Researchers reviewed data extracted from several studies and articles on the...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/dairy/hormones-in-dairy-food-and-their-impact-on-public-health-a-narrative-review-article -
Adulthood consumption of preserved and nonpreserved vegetables and the risk of nasopharyngeal carcinoma: a systematic review.
Adequate intake of fresh, non-preserved vegetables may help guard against the development of nasopharyngeal cancer. This study assessed the relationship between the consumption of preserved and non-preserved vegetables and the risk of developing...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/vegetables/adulthood-consumption-of-preserved-and-nonpreserved-vegetables-and-the-risk-of-nasopharyngeal-carcinoma-a-systematic-review -
Egg consumption and mortality from colon and rectal cancers: an ecological study.
Generous consumers of eggs may have a high tendency of dying from colorectal cancer. This study examined egg consumption in relation to the likelihood of dying from colorectal cancer. Researchers from the United States analyzed data on the egg intake...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/eggs/egg-consumption-and-mortality-from-colon-and-rectal-cancers-an-ecological-study -
Consumption of fruits and vegetables and risk of renal cell carcinoma: a meta-analysis of observational studies.
Increased intake of fruits and vegetables may help to fend off renal (kidney) cancer. This study assessed whether the consumption of fruits and vegetables can decrease the risk of renal (kidney) cancer. Researchers used data from 19 studies to study...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/consumption-of-fruits-and-vegetables-and-risk-of-renal-cell-carcinoma-a-meta-analysis-of-observational-studies -
Fruits and vegetables consumption and esophageal squamous cell carcinoma: a case-control study.
Esophageal cancer is less likely to occur in lovers of fruits and vegetables than in persons who rarely ate or completely avoided these plant foods. This study was conducted to assess the relationship between the consumption of fruits and vegetables...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/fruits/fruits-and-vegetables-consumption-and-esophageal-squamous-cell-carcinoma-a-case-control-study -
Red Meat and Processed Meat Consumption and Nasopharyngeal Carcinoma Risk: A Dose-response Meta-analysis of Observational Studies.
Frequent consumption of red and processed meats may stimulate the development of nasopharyngeal cancer. This study investigated the red meat-nasopharyngeal cancer connection hypothesis by means of a meta-analysis. Researchers compiled data from 15...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/processed-meats/red-meat-and-processed-meat-consumption-and-nasopharyngeal-carcinoma-risk-a-dose-response-meta-analysis-of-observational-studies -
Physical activity and risks of proximal and distal colon cancers: a systematic review and meta-analysis.
Regular exercise may help to fend off colon cancer. This meta-analysis investigated the impact of physical activity on the risk of colon cancer. A total of 21 studies were considered for this meta-analysis. Researchers found out that regular exercise...
https://casite-505587.cloudaccess.net/science/lifestyle-choices/exercise/physical-activity-and-risks-of-proximal-and-distal-colon-cancers-a-systematic-review-and-meta-analysis
