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  • Consumption of processed food and risk of nasopharyngeal carcinoma: a systematic review and meta-analysis

    Sticking to a high processed food diet may favor the development of nasopharyngeal cancer. The purpose of this study was to determine whether consistent consumption of processed foods can increase the risk of nasopharyngeal cancer. Researchers...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/nasopharyngeal-cancer/consumption-of-processed-food-and-risk-of-nasopharyngeal-carcinoma-a-systematic-review-and-meta-analysis
  • Tobacco smoking, family history, and the risk of nasopharyngeal carcinoma: a case-referent study in Hong Kong Chinese

    The odds of developing nasopharyngeal cancer may be tilted against tobacco smokers. The purpose of this study was to investigate the detrimental effect of tobacco smoking on the risk of nasopharyngeal cancer. Researchers charted smoking habits against...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/nasopharyngeal-cancer/tobacco-smoking-family-history-and-the-risk-of-nasopharyngeal-carcinoma-a-case-referent-study-in-hong-kong-chinese
  • Colorectal cancer and adenomatous polyps in relation to allium vegetables intake: a meta-analysis of observational studies.

    of diets high in allium vegetables, such as onions and garlic, may help inhibit the development and proliferation of cancerous cells and adenomatous polyps in the colon and rectum. The objective of this study was to examine the correlation between...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/colorectal-cancer-and-adenomatous-polyps-in-relation-to-allium-vegetables-intake-a-meta-analysis-of-observational-studies
  • Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study.

    Low ischaemic heart disease mortality risk is associated with generous intake of fruits and vegetables. This study investigated the association between high dietary intake of fruits and vegetables and the incidence of deaths from ischaemic heart...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cardiovascular-disease/fruit-and-vegetable-intake-and-mortality-from-ischaemic-heart-disease-results-from-the-european-prospective-investigation-into-cancer-and-nutrition-epic-heart-study
  • Natural vitamin C intake and the risk of head and neck cancer: A pooled analysis in the International Head and Neck Cancer Epidemiology Consortium.

    Indulging in foods rich in vitamin C may boost an individual's defense against oral, pharyngeal, and laryngeal cancer. ​This meta-analysis investigated the hypothesis that higher intake of foods packed with vitamin C can reduce the risk of occurrence...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/dietary-vitamins/natural-vitamin-c-intake-and-the-risk-of-head-and-neck-cancer-a-pooled-analysis-in-the-international-head-and-neck-cancer-epidemiology-consortium
  • Effects of a very low fat high fiber diet on serum hormones and menstrual function

    A very low fat, high fiber diet may lower the risk of developing breast cancer. High blood estrogen levels may increase the risk of developing breast cancer. This study investigated the effects of a very low fat, high fiber diet on reproductive hormone...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/effects-of-a-very-low-fat-high-fiber-diet-on-serum-hormones-and-menstrual-function
  • Cancer risk based on alcohol consumption levels: a comprehensive systematic review and meta-analysis

    Light, moderate, and heavy drinking of alcohol may lead to the development of different types of cancer, including laryngeal, esophageal, breast, colorectal, stomach, liver, prostate, and pancreatic cancer. This study was carried out to confirm the...

    https://casite-505587.cloudaccess.net/science/disease-conditions/cancer/cancer-risk-based-on-alcohol-consumption-levels-a-comprehensive-systematic-review-and-meta-analysis
  • Meta-analysis of studies on breast cancer risk and diet in Chinese women.

    Diets high in fats may promote the development of breast cancer in women. This study evaluated the role dietary factors play in the development of breast cancer. Researchers conducted on a thorough meta-analysis on data extracted from 22 studies that...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/high-fat/meta-analysis-of-studies-on-breast-cancer-risk-and-diet-in-chinese-women
  • Tobacco smoking and breast cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.

    Women who smoke tobacco are more likely to develop breast cancer than those who do not smoke. This study investigated the correlation between tobacco smoking and the incidence of breast cancer in Japanese women. Researchers systematically reviewed data...

    https://casite-505587.cloudaccess.net/science/body-parts/breast/tobacco-smoking-and-breast-cancer-risk-an-evaluation-based-on-a-systematic-review-of-epidemiologic-evidence-among-the-japanese-population
  • Evaluation based on systematic review of epidemiological evidence among Japanese populations: tobacco smoking and total cancer risk.

    High cancer risk is associated with tobacco smoking. This study investigated the relationship between tobacco smoking and total cancer risk. Researchers analyzed data extracted from 8 cohort studies. They observed that tobacco smoking was associated...

    https://casite-505587.cloudaccess.net/science/disease-classifications/oncology/evaluation-based-on-systematic-review-of-epidemiological-evidence-among-japanese-populations-tobacco-smoking-and-total-cancer-risk
  • Alcohol drinking and laryngeal cancer: overall and dose-risk relation-a systematic review and meta-analysis.

    Moderate and heavy drinkers of alcohol are more likely to develop laryngeal cancer than non-consumers of alcoholic beverages. This study examined the effect of alcohol consumption on laryngeal cancer risk. Researchers conducted a systematic review on...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-drinking-and-laryngeal-cancer-overall-and-dose-risk-relation-a-systematic-review-and-meta-analysis
  • Dietary beta-carotene intake and the risk of epithelial ovarian cancer: a meta-analysis of 3,782 subjects from 5 observation studies.

    Increased consumption of diets high in beta-carotenes may significantly cut down epithelial ovarian cancer risk. This research work investigated the effect of high dietary ingestion of foods rich in beta-carotenes on epithelial ovarian cancer risk....

    https://casite-505587.cloudaccess.net/science/measurable-results/carotenoids/dietary-beta-carotene-intake-and-the-risk-of-epithelial-ovarian-cancer-a-meta-analysis-of-3-782-subjects-from-5-observation-studies
  • Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans.

    High meat eaters may have higher colorectal cancer risk than regular consumers of fruits, vegetables, and low-fat diets. ​The objective of this study was to determine the relationship between dietary patterns and the occurrence of colorectal cancer...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/dietary-patterns-as-identified-by-factor-analysis-and-colorectal-cancer-among-middle-aged-americans
  • Do preserved foods increase prostate cancer risk?

    such as salted fish, pickled vegetables, fermented soy products, and preserved meats, may be highly vulnerable to prostate cancer. This study examined the effect of consistent consumption of preserved foods on prostate cancer risk. Researchers estimated...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/soy-foods/fermented-soy/do-preserved-foods-increase-prostate-cancer-risk
  • Alcohol intake and colorectal cancer risk: a dose-response meta-analysis of published cohort studies.

    ​Alcohol consumption may speed up the onset of colorectal cancer. ​This study examined whether alcohol consumption contributes to the development of colorectal cancer. Researchers meticulously conducted a meta-analysis on data extracted from 16...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/alcohol/alcohol-intake-and-colorectal-cancer-risk-a-dose-response-meta-analysis-of-published-cohort-studies
  • Smoking and prostate cancer: a life course analysis.

    Long-term cigarette smokers may be highly vulnerable to prostate cancer. ​This study analyzed the relationship between a lifetime of smoking and the odds of developing prostate cancer. Researchers evaluated data from a case-control study involving 402...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/cigarettes/smoking-and-prostate-cancer-a-life-course-analysis
  • Systematic review of the prospective cohort studies on meat consumption and colorectal cancer risk: a meta-analytical approach

    Indulging in red and processed meats may put an individual at high risk of developing colorectal cancer. The objective of this study was to determine the relationship between meat consumption and the probability of acquiring colorectal cancer using a...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/animal-products/flesh/red-meat/systematic-review-of-the-prospective-cohort-studies-on-meat-consumption-and-colorectal-cancer-risk-a-meta-analytical-approach
  • Dietary phytoestrogen intake is associated with reduced colorectal cancer risk

    Adding more foods loaded with phytoestrogens to our plates may boost our chances of avoiding a diagnosis of colorectal cancer. This study examined the connection between the consumption of phytoestrogen-containing foods and the odds of receiving a...

    https://casite-505587.cloudaccess.net/science/measurable-results/phytoestrogen/dietary-phytoestrogen-intake-is-associated-with-reduced-colorectal-cancer-risk
  • Adolescent dietary phytoestrogen intake and breast cancer risk (Canada)

    Following a diet high in phytoestrogens during adolescence may protect a woman from breast cancer in adulthood. This study evaluated how high dietary ingestion of phytoestrogen during adolescence affects a woman's chances of developing breast cancer in...

    https://casite-505587.cloudaccess.net/science/measurable-results/phytoestrogen/adolescent-dietary-phytoestrogen-intake-and-breast-cancer-risk-canada
  • The association between physical activity and bladder cancer: systematic review and meta-analysis

    Engaging in moderate and vigorous physical activity may improve an individual's odds of staying free from bladder cancer. This meta-analysis determined whether being physically active is tied to lower bladder cancer risk. Researchers reviewed data...

    https://casite-505587.cloudaccess.net/science/lifestyle-choices/exercise/the-association-between-physical-activity-and-bladder-cancer-systematic-review-and-meta-analysis

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