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Fish consumption doesn't reduce the risk of hepatocellular carcinoma

Creating more room for fish in our diet may have no impact on our odds of developing hepatocellular (liver) carcinoma.

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Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort.

Consistent consumption of both sugared and artificially-sweetened beverages can trigger the development of liver cancer.

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Smoking as an independent risk factor for hepatocellular carcinoma: the Singapore Chinese Health Study.

Cigarette smoking may facilitate the onset of liver cancer.

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