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Vegetable Consumption and Risk of Chronic Disease

July 15, 2020

Research Summaries

Arthritis Cardiovascular Disease Asthma Vegetables

Regular ingestion of vegetables may help reduce the incidence of chronic diseases, such as arthritis, myocardial infarction, angina pectoris, peptic ulcer, and bronchial asthma.

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Vegetables Arthritis Myocardial Infarction Angina Pectoris Peptic Ulcer

Prevent and reverse disease with lifestyle changes

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To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!

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