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Association between the consumption of ultra-processed foods and the incidence of peptic ulcer disease in the SUN project: a Spanish prospective cohort study

Preference for ultra-processed foods may fuel the development of peptic ulcer disease (PUD) in men and women.

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Association between Smoking and Silent Peptic Ulcer Disease in the General Population of Kashmir

Cigarette smokers may be prone to having silent peptic ulcer disease.

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Smoking and the risk of peptic ulcer disease among women in the United States

Cigarette smoking may lead to the development of peptic ulcer disease in women.

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Vegetable Consumption and Risk of Chronic Disease

Regular ingestion of vegetables may help reduce the incidence of chronic diseases, such as arthritis, myocardial infarction, angina pectoris, peptic ulcer, and bronchial asthma.

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