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Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study

December 30, 2023

Research Summaries

Blood Pressure Beans & Legumes

Generous consumption of legumes may help to sustain blood pressure values within normal range in diabetic and hypertensive patients.

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Legumes Blood Pressure Diabetics Hypertensives

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DrCarney.com Blog

Diabetics

Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study

Generous consumption of legumes may help to sustain blood pressure values within normal range in diabetic and hypertensive patients.

Mission Statement

Frequently Used

My Videos

Site Access

Food Coaching

My Other Sites

Featured Columnist

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