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Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study

July 9, 2023

Research Summaries

Liver Cancer Beans & Legumes Carrot Cruciferous Vegetables

Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease.

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Lettuce Carrots Legumes Sweet Potatoes Liver Cancer

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