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Type 2 diabetes patients who regularly consumed generous portions of sodium-rich foods may be prone to developing cardiovascular complications of the disease....
  1.   May 25, 2022
  2.   Type 2 Diabetes
  3.   Salt
  4. 0 Comments
Increased consumption of sodium-rich foods may make atrial fibrillation more likely to occur in an individual....
  1.   May 23, 2022
  2.   Atrial Fibrillation
  3.   Salt
  4. 0 Comments
Improved handgrip strength is associated with regular consumption of raw garlic....
  1.   May 20, 2022
  2.   Garlic
  3. 0 Comments
Adequate intake of foods rich in insoluble fiber may help hinder the development of non-alcoholic fatty liver disease (NAFLD) in men....
  1.   May 18, 2022
  2.   NAFLD
  3.   High Fiber
  4. 0 Comments
Devout consumption of fiber-containing foods may help an individual ward off non-alcoholic fatty liver disease (NAFLD)....
  1.   May 16, 2022
  2.   NAFLD
  3.   High Fiber
  4. 0 Comments
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