Department of Respiratory and Critical Care Medicine, Shaanxi Provincial People's Hospital, Xi'an, 710000, Shaanxi, China. Department of Cardiology, The First Affiliated Hospital of Nanjing Medical University, Jiangsu Province Hospital, Nanjing, 210029, China. Department of Cardiology, Shaanxi Provincial People's Hospital, 256 Youyi West Road, Xi'an, 710000, Shaanxi, China. Department of Cardiology, Shaanxi Provincial People's Hospital, 256 Youyi West Road, Xi'an, 710000, Shaanxi, China. lingzhu2360@163.com. Department of Cardiology, The Third Affiliated Hospital of Xi'an Jiaotong University, Xi'an, 710000, Shaanxi, China. lingzhu2360@163.com. Department of Cardiology, Shaanxi Provincial People's Hospital, 256 Youyi West Road, Xi'an, 710000, Shaanxi, China. yujiexing1983@163.com. Department of Intensive Care Unit, The Third People's Hospital of Chengdu, 82 Qinglong Road, Chengdu, Sichuan, China. zhaojingshasos@hotmail.com. Contributed equally.
Department of Food Bioscience & Biotechnology, College of Bioresource Science, Nihon University (UNBS), Fujisawa 282-8510, Japan. Institute for World Health Development, Mukogawa Women's University, Nishinomiya 663-8143, Japan.
Charlotte Debras, Eloi Chazelas, Laury Sellem, Raphaël Porcher, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Léopold K Fezeu, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Mélanie Deschasaux-Tanguy, Inge Huybrechts, Bernard Srour, Mathilde Touvier
Sorbonne Paris Nord University, INSERM U1153, INRAE U1125, CNAM, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Centre, University of Paris (CRESS), Bobigny, France. French network for Nutrition and Cancer Research (NACRe network), Jouy-en-Josas, France. Université de Paris, CRESS UMR1153, INSERM, INRA, Paris, France. Centre d'Épidémiologie Clinique, AP-HP, Hôtel-Dieu, Paris, France. Public Health Department, Avicenne Hospital, AP-HP, Bobigny, France. International Agency for Research on Cancer, World Health Organization, Lyon, France.
Jinhee Hur, Stephanie A Smith-Warner, Eric B Rimm, Walter C Willett, Kana Wu, Yin Cao, Edward Giovannucci
Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA. Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA. Division of Public Health Sciences, Department of Surgery, Washington University School of Medicine, St. Louis, MO, USA. Alvin J. Siteman Cancer Center, Washington University School of Medicine, St. Louis, MO, USA. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA. egiovann@hsph.harvard.edu. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA. egiovann@hsph.harvard.edu. Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, USA. egiovann@hsph.harvard.edu. Contributed equally.
Michael Hartley, Claire L Fyfe, Nicholas J Wareham, Kay-Tee Khaw, Alexandra M Johnstone, Phyo K Myint
Institute of Applied Health Sciences, University of Aberdeen, Polwarth Building, Foresterhill, Aberdeen AB25 2ZD, UK. The Rowett Institute, University of Aberdeen, Ashgrove Road West, Aberdeen AB25 2ZD, UK. MRC Epidemiology Unit, Cambridge CB2 9SL, UK. Clinical Gerontology Unit, Department of Public Health and Primary Care, Gonville and Caius College, Cambridge CB2 1TA, UK. Aberdeen Cardiovascular & Diabetes Centre, University of Aberdeen, Polwarth Building, Foresterhill, Aberdeen AB25 2ZD, UK.
Ming-Gang Deng, Fang Liu, Kai Wang, Min-Jie Zhang, Qianqian Feng, Jiewei Liu
Department of Psychiatry, Wuhan Mental Health Center, Wuhan 430012, Hubei, China; Department of Psychiatry, Wuhan Hospital for Psychotherapy, Wuhan 430012, Hubei, China. Electronic address: deng.minggang@outlook.com. School of Public Health, Wuhan University, Wuhan 430071, Hubei, China. Department of Public Health, Wuhan Fourth Hospital, Wuhan 430033, Hubei, China. Department of Psychiatry, Wuhan Mental Health Center, Wuhan 430012, Hubei, China; Department of Psychiatry, Wuhan Hospital for Psychotherapy, Wuhan 430012, Hubei, China. Electronic address: liujiewei@hust.edu.cn.
Yingying Zhao, Weiyi Chen, Jia Li, Jing Yi, Xuemei Song, Yuxin Ni, Sijia Zhu, Zhihao Zhang, Lu Xia, Jia Zhang, Shuaishuai Yang 1, Jingjing Ni, Haojie Lu, Zhen Wang, Shaofa Nie, Li Liu
Department of Epidemiology and Biostatistics, Ministry of Education Key Lab of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei, P.R. China. Department of Epidemiology and Biostatistics, Ministry of Education Key Lab of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei, P.R. China. Electronic address: liul2012@hust.edu.cn.
Jounghee Lee, Cheongmin Sohn, Oh-Yoen Kim, Young-Min Lee, Mi Ock Yoon, Myoungsook Lee
Department of Food and Nutrition, Kunsan National University, Gunsan 54150, Korea. Department of Food and Nutrition, Wonkwang University, Iksan 54538, Korea. Department of Food Science and Nutrition, Dong-A University, Busan 49315, Korea. Department of Practical Science Education, Gyeongin National University of Education, Incheon 21044, Korea. Nutrition Information Center, Korean Nutrition Society, Seoul 04376, Korea. Department of Food and Nutrition, School of Bio-Health Convergence, Health & Wellness College, Sungshin Women's University, Seoul 01133, Korea.
Kaiwen Wu, Lei Liu, Tao Shu, Aoshuang Li, Demeng Xia, Xiaobin Sun
School of Medicine, Southwest Jiaotong University, Department of Gastroenterology, The Third People's Hospital of Chengdu, The Affiliated Hospital of Southwest Jiaotong University, Chengdu, China. Medical Research Center, Third People's Hospital of Chengdu, Affiliated Hospital of Southwest Jiaotong University, Chengdu, China. Luodian Clinical Drug Research Center, Shanghai Baoshan Luodian Hospital, Shanghai University, Shanghai, China.
Yeli Wang, Binkai Liu, Han Han, Yang Hu, Lu Zhu, Eric B Rimm, Frank B Hu, Qi Sun
Department of Nutrition, Harvard T.H. Chan School of Public Health, 677 Huntington Avenue, Boston, MA, 02115, USA. CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, University of Chinese Academy of Sciences, Chinese Academy of Sciences, Shanghai, China. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA. Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, USA. Department of Nutrition, Harvard T.H. Chan School of Public Health, 677 Huntington Avenue, Boston, MA, 02115, USA. qisun@hsph.harvard.edu. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA. qisun@hsph.harvard.edu. Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School, Boston, MA, USA. qisun@hsph.harvard.edu. #Contributed equally.
To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!
