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Soyfood intake in the prevention of breast cancer risk in women: a meta-analysis of observational epidemiological studies.

June 30, 2016

Research Summaries

Breast Cancer Oncology Breast Isoflavones Soy Foods

High intake of soy foods and isoflavones may protect women against the development of breast cancer.

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Breast Cancer Soy Foods Miso Tofu Isoflavones

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DrCarney.com Blog

Miso

Soyfood intake in the prevention of breast cancer risk in women: a meta-analysis of observational epidemiological studies.

High intake of soy foods and isoflavones may protect women against the development of breast cancer.

Mission Statement

Frequently Used

My Videos

Site Access

Food Coaching

My Other Sites

Featured Columnist

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