DrCarney.com Blog

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Dr. Carney helps patients prevent and reverse disease through balanced lifestyle changes, including implementing an anti-inflammatory, high fiber, nutrient dense plant-based, Starch-Smart diet.

97% of People Are Deficient in This Nutrient

97% of People Are Deficient in This Nutrient

Protein is the most valued of all nutrients, making it a popular and controversial topic of conversation. Most everyone following a plant-based diet has been asked the question, "Where do you get your protein from?" This question comes from the misunderstanding that only animal products contain protein, and that it is the gold standard "complete...

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Using Diet to Cut off Blood Supply to Tumors

Using Diet to Cut off Blood Supply to Tumors

The incidence of cancer continues to rise at an alarming rate. In 2014, cancer accounted for nearly 1 out of every 4 deaths, and was the second most common cause of death in the US. So, quite likely, you have had a family member or close friend with some form of cancer. The American Cancer...

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Severe Rheumatoid Arthritis Success Stories

Severe Rheumatoid Arthritis Success Stories

Doctor John McDougall featured ten patient success stories that have cured their severe and near disabling inflammatory (mostly rheumatoid) arthritis. These stories are typical examples of results that can be obtained when following an aggressive unrefined, starch-based plant-food diet regime. They have not been selectively chosen as the "best case scenarios." Autoimmune disease is a serious...

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Whole Grains Instead of Drugs?

Whole Grains Instead of Drugs?

Evidence acknowledging the benefits of including whole, intact grains in our diets continues to increase. A recent study revealed that consuming just three servings of whole grains a day achieves the same benefits as taking blood pressure medications. According to Dr. Michael Greger's above video, consuming whole grains "...appears as powerful as high blood pressure...

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Whole Plant Food Diet Supports Longevity

Whole Plant Food Diet Supports Longevity

You would probably agree that some of the best advice ever given to us came from our mothers and grandmothers, especially when they told us to eat our vegetables.   Studies confirm that those who consume a diet rich in fruits and vegetables live a longer and healthier life.  Eating a health supporting diet consisting...

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Canadian Doctor Focuses on Diet-Lifestyle Change

Williams Cardiology Williams Cardiology

We are pleased to see more physicians incorporating diet, lifestyle, and preventive medicine into their medical practice. Dr. Shane Williams, a community cardiologist in Bracebridge Muskoka, Ontario is one such specialist. Dr. Williams has been eating a vegan diet since 2010 and has been using this same approach with his cardiac patients. In 2011 he...

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Plant-Based Diet vs ADA Diet for Diabetes

Plant-Based Diet vs ADA Diet for Diabetes

Over 25 million people in the United States have diabetes. Diabetes not only damages one's health, it also shortens life expectancy. Excess weight is a major contributing factor for type 2 diabetes. If you or a loved one has been diagnosed with this illness, your doctor most likely started you on diabetic medications. Although these...

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Endothelial Cells to the Rescue!

Endothelial Cells to the Rescue!

If you're familiar with Dr. Caldwell Esselstyn Jr., world famous and renowned author of Prevent and Reverse Heart Disease, then you're familiar with the term "edothelial cells" and the role these cells play in the prevention of heart disease. The video below is a two-minute clip from the powerful documentary Forks Over Knives. Scientists discovered...

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Allergies-Asthma Improve Over Time

Allergies-Asthma Improve Over Time

How many boxes of Kleenex do you go through during periods of high pollen counts? You will be encouraged by reading our new Topic Article "Diet May Reduce Severity of Seasonal Allergies>."  According to the plant-based nutritional experts, asthma and allergies have been linked to several nutritional factors. Although there isn't much literature published on...

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Avoiding Fried Foods Reduces Cancer Risk

Avoiding Fried Foods Reduces Cancer Risk

"Would you like fries with that?" You may want to skip fried foods the next time you eat out after seeing the research linking these foods to cancer development. Dr. Michael Greger demonstrates in the video below, (as well as the following highlighted link) how deep fried foods are associated with cancers of the breast, pancreas, lung, mouth and throat, esophagus, larynx, kidney, ovary, and the endometrial lining of the uterus. Researchers also discovered that "...eating French fries, fried chicken, fried fish, and doughnuts was associated with about a third greater odds of prostate cancer, and after stratifying for tumor aggressiveness, found even slightly stronger associations with more aggressive disease, suggesting that regular intake of deep-fried foods may contribute to progression of prostate cancer as well."

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Eggs Contain Few Antioxidants

Eggs Contain Few Antioxidants

Which food contains more antioxidants - eggs or whole plant foods? Eggs are marketed for containing high levels of antioxidants, which play an important role in fighting disease. The egg industry boasts: "One egg has 13 essential vitamins and minerals in varying amounts, high-quality protein, and antioxidants, all for 70 calories." But are they really...

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Plant Food Programs Cancer Cell Death

Plant Food Programs Cancer Cell Death

Blood samples from various groups of people that ate different diets were dripped onto cancer cells growing in a petri dish. Photographs taken of the petri dishes of the various groups revealed impressive results for those eating a whole plant food diet. Actual cell apoptosis (programmed cell death) can be seen in as little as...

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