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Keen consumers of soy foods tend to have low risk of dying from stomach cancer....
  1.   March 31, 2021
  2.   Stomach Cancer
  3.   Soy Foods
  4. 0 Comments
Regular intake of foods rich in isoflavones may help to keep myelodysplastic syndromes at bay...
  1.   March 26, 2021
  2.   Blood Cancer
  3.   Isoflavones
  4. 0 Comments
High dietary intake of red and processed meat may increase the risk of pancreatic cancer....
  1.   March 24, 2021
  2.   Processed Meats
  3.   Red Meat
  4. 0 Comments
Eating fatty foods consistently may increase an individual's predisposition to lung cancer....
  1.   March 22, 2021
  2.   Lung Cancer
  3.   High Fat
  4. 0 Comments
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