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Preference for fiber-containing foods may reduce the frequency and severity of symptoms in asthmatic patients....
  1.   March 28, 2022
  2.   Asthma
  3.   High Fiber
  4. 0 Comments
High dietary ingestion of fiber may help thwart the development of allergic diseases, such as asthma, atopic dermatitis, and allergic rhinitis, particularly in men....
  1.   March 25, 2022
  2.   Asthma
  3.   High Fiber
  4. 0 Comments
Habitual intake of cured meat may aggravate symptoms of asthma....
  1.   March 23, 2022
  2.   Asthma
  3.   Processed Meats
  4. 0 Comments
Alcohol intake may raise an individual's risk of suffering from communicable diseases, such as tuberculosis, pneumonia, HIV, and COVID-19 infection....
  1.   March 21, 2022
  2.   Pneumonia
  3.   Alcohol
  4. 0 Comments
Women who enjoy consuming soy foods before receiving a diagnosis of lung cancer have better chances of surviving the disease....
  1.   March 18, 2022
  2.   Lung Cancer
  3.   Soy Foods
  4. 0 Comments
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