DrCarney.com Blog

Health - Food - Science - Community

Correlation between fruit consumption and 10-year all-cause mortality in patients with dyslipidemia

Upping the intake of fruits, especially apples and bananas, may increase the lifespan of patients with dyslipidemia.

Continue reading
  15 Hits

The correlation between fruit intake and all-cause mortality in hypertensive patients: a 10-year follow-up study

Regular consumption of fruits, such as apples and bananas, may decrease death rates in hypertensive patients.

Continue reading
  17 Hits

Associations of specific types of fruit and vegetables with perceived stress in adults: the AusDiab study

Consumers of fruits and vegetables, such as apples, pears, bananas, legumes, and cruciferous vegetables may have a low tendency of experiencing high levels of perceived stress.

Continue reading
  428 Hits

Different types of fruit intake and colorectal cancer risk: A meta-analysis of observational studies

Adopting a diet rich in certain types of fruits, including citrus, apples, water melon, and kiwi, may help curtail the development of colorectal cancer.

Continue reading
  409 Hits

Apple intake and cancer risk: a systematic review and meta-analysis of observational studies

Fondness for apples may diminish the odds of having cancer of lung, breast, colorectal, and digestive tract.

Continue reading
  1479 Hits

An Apple a Day Keeps Colorectal Cancer Away?

Apple on Tree with Sunburst in Background Apple on Tree Absorbing Life Giving Energy from the Sun

An apple a day may help to keep the doctor away. This statement is not news to many of us. But most of us are not aware that an apple a day may also help keep colorectal cancer away. A growing number of studies have shown that generous consumption of apples can help to prevent the onset of colorectal cancer. A 2009 study that explored the asso...

Continue reading
  2701 Hits

Does an apple a day keep the oncologist away?

Eating an apple a day may improve an individuals chances of avoiding cancer.

Continue reading
  2065 Hits

Proanthocyanidins and other flavonoids in relation to pancreatic cancer: a case-control study in Italy.

The probability of avoiding pancreatic cancer is high in individuals who regularly consume plant foods rich in flavonoids, such as apples, berries, and pulses.

Continue reading
  1353 Hits

Apple intake is inversely associated with all-cause and disease-specific mortality in elderly women.

An apple a day may cut down the risk of dying from diseases and other causes in elderly women.

Continue reading
  1168 Hits

Fruit and vegetable intake and risk of acute coronary syndrome.

Eating more vegetables and fruits, particularly apples, may help to boost an individual defenses against the occurrence of adverse cardiovascular events, including heart attack.

Continue reading
  1198 Hits

Case-control study on beneficial effect of regular consumption of apples on colorectal cancer risk in a population with relatively low intake of fruits and vegetables.

​Frequent consumption of apples may help to ward off colorectal cancer.

Continue reading
  1625 Hits

An apple a day may hold colorectal cancer at bay: recent evidence from a case-control study.

​Consuming generous servings of apple daily may improve an individual's chances of preventing colorectal cancer

Continue reading
  1793 Hits

Off Canvas Main Menu Display