When I say "From Sun to Plant to Plate," I really mean it. Not only should we eat plant food in as close to its original state as is possible and palatable, but the dawning of the morning sun should remind us to start the day with plant energy on our plate so we can...
DrCarney.com Blog
A study published in JAMA Surgery documents a dramatic increase of colon and rectal cancer (CRC) among younger adults. Researchers at the University of Texas MD Anderson Cancer Center predict that based on current trends, by 2030 the incidence rates of colon cancer will increase by 90% and the rates for rectal cancer will go...
Juicing fruits and vegetables was once considered the healthiest of the health trends. Many of us have invested in a juicer, and if we haven't, we probably know friends, family members, or coworkers who have. Those "into" juicing talk about all the fresh vitamins, antioxidants, and enzymes swirling in a richly colored glass of freshly...
Hemorrhoids — although more than 75% of Americans are affected at some point in their lives, hemorrhoids aren't exactly a topic that everyone enjoys discussing. If you're looking for relief, you'll be glad to know that eating a diet rich in fiber can help prevent, treat, and stop the progression of this bothersome condition. A hemorrhoid...
Enlarged varicose veins are not only a cosmetic matter, they can cause aching pain, ulcers, burning, and cramping to varying degrees, and in some cases, more serious complications. The etiology of varicose veins can be multifactorial, says the scientific medical community — listing pregnancy, standing for long periods of time, a sedentary lifestyle, age, obesity, and family...
We know fiber is "good" for us, but what does it actually do? Fiber plays many roles in our health. For one, it stabilizes our blood sugar which helps stabilize our energy and moods. Easier trips to the bathroom also come courtesy of fiber bulking up body waste. But did you know that fiber binds to by-products...
Cooked beans contain more nutrients than canned beans.
Low fiber high saturated fat and sugar diets are associated with lighter, less restorative, and more disruptive nighttime sleep.
High intake of red and processed meat may increase the risk of developing colorectal cancer, while high dietary fiber consumption is not positively associated with the development of the disease.
"The cornerstone of every longevity diet in the world was the humble bean," concludes Dan Buettner in a 2015 Wall Street Journal article. Beuttner is a National Geographic Fellow and author of THE BLUE ZONES SOLUTION: Eating and Living Like the World’s Healthiest People. Buettner compares the lifestyle and diet of the earth's five longest-living people groups to discover...
The food industry has become very successful at developing irresistible, highly-palatable foods that seduce our taste buds. Because today's food has had its components taken apart, scientifically re-formulated, and put back together (with the addition of salt, sugar and fat into a "food-like" product), the majority of Americans have unknowingly turned into food addicts. As...
Those making the transition to a nutrient-dense, plant-based diet typically begin drinking freshly made fruit juice in the attempt to provide additional nutrients to their diet. If you have been considering purchasing a juicer, you may want to save your money and eat your fruits and vegetables whole instead. Numerous studies have shown that eating...