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Generous consumption of foods high in fiber, especially whole grains, may help thwart the development and spread of cancerous cells and tumors in the bladder.
High consumption of alcohol may fuel the development of bladder cancer in males and among the Japanese.
Avid consumption of vegetables may help ward off bladder cancer in women.
Following a diet that encouraged the consumption of foods high in flavonols and lignans may decrease bladder cancer risk.
The odds of surviving bladder cancer may be in favor of patients on high cruciferous vegetable diet.
Habitual drinking of mate, coffee, and tea may put an individual on the path to being diagnosed with bladder cancer.
Individuals who want to reduce their risk of bladder cancer should eat generous portions raw cruciferous vegetables regularly.
Adequate intake of fruits and vegetables may help shield women from bladder cancer.
Cigarette smoking can increase the risk of developing bladder cancer in both men and women, says a study conducted by researchers at the National Cancer Institute. The findings of this study published in the Journal of American Medical Association (JAMA) are based on the medical data of 281,394 men and 186,134 women comparing smoking habit with the...
Tobacco smoking may increase an individual's susceptibility to bladder cancer.
