The love for ultra-processed foods may increase middle-aged and older individuals' chances of suffering from age-related eye diseases, such as glaucoma, cataracts, and macular degeneration.
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Lovers of ultra-processed foods are prone to having glaucoma.
Consistent consumption of coffee may raise an individual's likelihood of suffering from glaucoma.
Association Between Zolpidem Use and Glaucoma Risk: A Taiwanese Population-Based Case-Control Study.
Regular intake of the sleeping pill zolpidem may boost an individual's chances of receiving a diagnosis of glaucoma.
Effects of selective serotonin reuptake inhibitors on glaucoma: A nationwide population-based study.
Habitual intake of selective serotonin reuptake inhibitors (SSRIs) is tied to a high risk of having glaucoma.
Frequent drinking of coffee may accelerate the progression of glaucoma.
Consistent consumption of fruits and vegetables packed with vitamin A, C, and carotenoids may help halt the onset of glaucoma in older African-American women.
Habitual intake of foods rich in vitamin A and C may help slash the risk of glaucoma.
Habitual ingestion of fruits and vegetables, such as carrots, kale, and green collards, seems to be protective against glaucoma.
