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Ardent consumption of ultra-processed foods may promote the development of osteoporosis in middle-aged and elderly individuals.
Indulgence in ultra-processed foods may favor the development of diabetes and its complications.
Fondness for ultra-processed foods may result in a hike in mortality risk in men and women.
Eating a diet rich in ultra-processed foods may make an individual highly vulnerable to suffering from premature coronary artery disease.
A woman's love for ultra-processed foods may increase her chances of having breast cancer.
Fondness for ultra-processed foods may lead to the development of neurodegenerative diseases, such as multiple sclerosis, Parkinson's disease, and cognitive impairment.
Indulgence in ultra-processed foods may trigger the onset of insomnia, particularly among adolescents.
Generous consumption of ultra-processed foods may make gestational diabetes mellitus and pre-eclampsia more likely to occur in women during pregnancy.
Preference for ultra-processed foods may favor the development of inflammatory bowel disease in men and women.
Following a high ultra-processed diet may give rise to weight gain and obesity in men and women.
