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Shoring up the consumption of legumes may help improve an individual's likelihood of enjoying a life devoid of type 2 diabetes mellitus.
Devout consumption of salty and pro-inflammatory foods may propel the development of type 2 diabetes in men and women.
Preferential drinking of sugar-sweetened beverages may contribute to the rising incidence of chronic diseases globally.
Adopting a high anti-inflammatory diet may save an individual from suffering from several chronic diseases.
Enthusiastic consumption of pro-inflammatory foods may boost a postmenopausal woman's odds of becoming diabetic.
Fondness for sugar-sweetened beverages may foster the development of type 2 diabetes in men and women.
Indulgence in sugar-sweetened beverages may herald the development of excess weight, obesity, cardiovascular disease, and type 2 diabetes.
Promoting the intake of whole grains may lead to a decline in the incidence of cancer and type 2 diabetes globally.
Cultivating the habit of eating pro-inflammatory foods may propel an individual on the path to receiving a diagnosis of type 2 diabetes mellitus.
Fans of artificially sweetened beverages are at risk of developing several chronic diseases, including obesity, hypertension, cardiovascular disease, and type 2 diabetes.
