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Adhering to a pro-inflammatory diet may result in a spike in the risk of cardiovascular disease in men and women.
Hopping on the pro-inflammatory diet train may lead to the development of non-alcoholic fatty liver disease (NAFLD) in both lean and obese individuals.
Enthusiastic consumption of pro-inflammatory foods may boost a postmenopausal woman's odds of becoming diabetic.
Likeness for pro-inflammatory foods may trigger the onset of depressive symptoms in young women.
Fervent consumption of pro-inflammatory foods may aggravate liver cancer risk in individuals suffering from cirrhosis.
Fans of pro-inflammatory foods tend to have a high likelihood of developing lung cancer.
The odds of suffering from ulcerative colitis may be stacked against lovers of pro-inflammatory foods.
A woman's love for pro-inflammatory foods may steer her on the path to developing pre-eclampsia during pregnancy.
Subscribing to a pro-inflammatory diet may pave way for the development of osteoporosis in postmenopausal women.
High dietary ingestion of pro-inflammatory foods may move the risk of osteoporosis in postmenopausal women in the upward direction.
