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High dietary ingestion of aflatoxin-contaminated foods may increase male infertility risk.
Generous intake of fried foods may increase the likelihood of developing hypertension.
Generous intake of soy foods and isoflavones may contribute positively to the prevention of bone fracture in postmenopausal women.
Animal-based low carbohydrate diets are associated with elevated total, cancer, and cardiovascular disease (CVD) mortality risk.
High consumption of proteins of plant origin may diminish the risk of developing ovulatory infertility.
High intake of tomatoes and lycopene-rich foods may reduce the likelihood of developing stomach cancer.
Increased consumption of diets high in beta-carotenes may significantly cut down epithelial ovarian cancer risk.
Generous intake of diets rich in fatty foods, such as milk and meat products, may have a negative effect on semen quality.
Obese and overweight men may have greater risk of developing azoospermia and oligozoospermia.
Poor semen quality is associated with generous intake of saturated fats.
