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The association between ultra-processed food and common pregnancy adverse outcomes: a dose-response systematic review and meta-analysis
Generous consumption of ultra-processed foods may make gestational diabetes mellitus and pre-eclampsia more likely to occur in women during pregnancy.
This study looked at the correlation between regular ingestion of ultra-processed foods and the occurrence of adverse events, such as pre-eclampsia and gestational diabetes mellitus (GDM), in pregnant women. Researchers conducted a meta-analysis on data drawn out from 54 studies that examined over a half a million men and women.
Researchers found a strong link between high dietary intake of ultra-processed foods and increased risk of gestational diabetes mellitus and pre-eclampsia in pregnant women. This meta-analysis arrived at the conclusion that a woman's love for ultra-processed foods may trigger the development of gestational diabetes mellitus and pre-eclampsia during pregnancy.
Research Summary Information
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2024
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Sepide Talebi, Sanaz Mehrabani, Seyed Mojtaba Ghoreishy, Alexei Wong, Aliasghar Moghaddam, Peyman Rahimi Feyli, Parsa Amirian, Mahsa Zarpoosh, Mohammad Ali Hojjati Kermani, Sajjad Moradi
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Students' Scientific Research Center (SSRC), Tehran University of Medical Sciences, Tehran, Iran. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran. Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran. Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran. Student research committee, School of Public Health, Iran University of Medical Sciences, Tehran, Iran. Department of Health and Human Performance, Marymount University, Arlington, VA, USA. Department of Clinical Sciences, Faculty of Veterinary Medicine, Razi University, Kermanshah, Iran. General Practitioner, Kermanshah University of Medical Sciences (KUMS), Kermanshah, Iran. Clinical Tuberculosis and Epidemiology Research Center, National Research Institute of Tuberculosis and Lung Diseases (NRITLD), Masih Daneshvari Hospital, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Department of Nutrition and Food Sciences, Research Center for Evidence-Based Health Management, Maragheh University of Medical Sciences, Maragheh, Iran. s.moradi@mrgums.ac.ir.
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