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Generous consumption of pro-inflammatory foods may facilitate the onset of dementia, particularly Alzheimer's disease, in men and women.
Joining the plant-based diet train may save an individual from becoming a victim of chronic kidney disease (CKD).
High dietary ingestion of lignans from plant foods may boost an individual's odds of staying free from type 2 diabetes.
Greater consumption of lignan-rich foods may improve an individual's likelihood of fending off coronary heart disease (CHD).
Consistent consumption of plant foods filled with phytochemicals, such as fruits and vegetables, may provide an individual with a safety net against skin cancer.
Habitual intake of foods packed with isoflavones, such as beans and soy foods, may slash the risk of cerebral and myocardial infarction occurring in women.
Opting for a pro-inflammatory diet may boost an individual's odds of suffering from gout.
Maintaining a physically active lifestyle may save an individual from having dementia.
Following a plant-based diet may be beneficial for the treatment and prevention of chronic kidney disease (CKD).
Diets that favor the ingestion of beans may help hinder the development of chronic kidney disease (CKD).
