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The odds of developing obesity-related cancers may be stacked against individuals who are avid consumers of sugar-sweetened beverages.
High dietary ingestion of fast foods and sugar-sweetened beverages may elevate mortality risk in older adults.
Consistent consumption of both sugared and artificially-sweetened beverages can trigger the development of liver cancer.
High dietary ingestion of fiber may help guard against the development of cancers in the head and neck region.
Increased intake of added sugars from sweetened beverages may raise the risk of prostate cancer.
High dietary ingestion of caffeinated coffee may promote the development of ovarian cancer.
Generous intake of whole grains may confer an individual with significant protection against hepatocellular (liver) cancer.
The odds of avoiding colorectal cancer may be in favor of individuals on high fiber diets.
High dietary ingestion of fiber-containing foods may help thwart the development of rectal cancer.
Alcohol consumption may increase the odds of acquiring colorectal cancer.
