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Low back pain is less likely to affect women who develop the habit of consuming generous portions of foods loaded with antioxidants.
Consumers of antioxidant-rich foods may enjoy significant protection against stroke.
Diets that encourage the consumption of antioxidant-containing foods may help shield women from acquiring high risk human papillomavirus infection.
Consistent consumption of antioxidant-rich foods may help curtail the formation of stones in the kidneys.
Heavy drinking of alcohol may trigger the onset of intracerebral hemorrhage.
Alcohol use may be a major contributing factor to the high burden of liver disease prevalence and mortality globally.
Joining the plant-based diet train may save an individual from becoming a victim of chronic kidney disease (CKD).
Consistent consumption of plant foods filled with phytochemicals, such as fruits and vegetables, may provide an individual with a safety net against skin cancer.
Habitual intake of foods packed with isoflavones, such as beans and soy foods, may slash the risk of cerebral and myocardial infarction occurring in women.
Frequent intake of alcoholic beverages, especially beer and spirit, may trigger the onset of gout in men and women.
