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Individuals taking statins are prone to develop type 2 diabetes.
Statin therapy is associated with increased diabetes mellitus risk.
Individuals on statin therapy are susceptible to type 2 diabetes.
Individuals taking statins may have increased likelihood of developing type 2 diabetes.
Statin users are more likely to develop type 2 diabetes mellitus than non-users of this cholesterol-lowering drug.
Consistent consumption of nuts may reduce an individual’s susceptibility to type 2 diabetes mellitus.
Generous intake of legumes, such as beans, peas, chickpeas, and lentils may help guard against type 2 diabetes.
Regular consumers of processed meats may have a high tendency to develop diabetes mellitus and coronary heart disease (CHD).
Habitual consumers of diets high in sodium, sugary beverages, and processed meats and low in fruits, vegetables, and nuts are more likely to suffer and die from stroke, heart disease, and type 2 diabetes.
It is no secret that consistent consumption of fruits comes with many health benefits, including slowing down of the aging process, and keeping the body in healthy shape. But if you think maintenance of good health and delaying of the aging process are the only health benefits associated with regular intake of fruits, then you...
