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Association of Processed Meats and Alcohol Consumption with Renal Cell Carcinoma: A Worldwide Population-Based Study
Fondness for alcohol and processed meats may fuel the development and growth of cancerous cells and tumors in the kidneys.
This study explored the effect of high dietary ingestion of alcohol and processed meats on the incidence of renal cell (kidney) cancer in 170 countries. Researchers utilized data obtained from several cancer databases and scientific publications.
Researchers discovered that habitual intake of alcohol and processed meats promoted the development of kidney cancer. The data from this study reveal that avid consumers of alcohol and processed meats may be a contributing factor to the prevalence of renal cell cancer globally.
Research Summary Information
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2021
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Imad Ziouziou, Shahrokh F Shariat, Farida Ajdi, Youssef Khabbal
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Department of Urology, University Hospital of Agadir, Agadir, Morocco. Médecine Translationnelle et Epidémiologie, Laboratoire des Sciences de la Santé, Faculté de Médecine et de Pharmacie, Université Ibn Zohr, Agadir, Morocco. Department of Urology, Medical University of Vienna, Vienna General Hospital, Vienna, Austria. Department of Urology, Weill Cornell Medical College, New York, New York, USA. Department of Urology, University of Texas Southwestern Medical Center, Dallas, Texas, USA. Department of Endocrinology, University Hospital of Agadir, Agadir, Morocco. Department of Pharmacology, University Hospital of Agadir, Agadir, Morocco.
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No, Free full text of study was not found.
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