DrCarney.com Blog
Health - Food - Science - Community
1 minute reading time
(78 words)
Effect of vegetable consumption on risk of gastric cancer: a systematic review and multi-level meta-analysis of prospective studies
Filling our plates with vegetables regularly may help shield us from gastric (stomach) cancer.
This study was carried out to confirm the protective effect of a high vegetable diet against gastric (stomach) cancer. Researchers conducted a meticulous meta-analysis on data extracted from 13 studies.
Researchers noted that devout consumption of vegetables decreased the risk of developing stomach cancer significantly. Evidence from this meta-analysis showed that adequate intake of vegetables may help guard against the occurrence of gastric cancer.
Research Summary Information
-
2024
-
Xiaomin Wu, Guoqiang Qin, Rui Zhang, Yunning Liu, Liling Chen, Jingyang Su, Chao Kong, Zhongze Fang, Jing Wu
-
Department of Epidemiology and Biostatistics, School of Public Health, Tianjin Medical University, Tianjin, China. National Center for Chronic and Non-Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing, China. Department of Toxicology and Sanitary Chemistry, School of Public Health, Tianjin Medical University, Tianjin, China. Institute of Chronic Non-Communicable Disease Control and Prevention, Chongqing Center for Disease Control and Prevention, Chongqing, China. Institute of Chronic Non-Communicable Disease Control and Prevention, Qufu Center for Disease Control and Prevention, Qufu, Shandong, China.
-
Yes, Free full text of study was found:
Stay Informed
When you subscribe to the blog, we will send you an e-mail when there are new updates on the site so you wouldn't miss them.
About the author
