Andy H Lee, Maria Pasalich, Dada Su, Li Tang, Van Dinh Tran, Colin W Binns
School of Public Health, Curtin University, Perth, Australia; and †Department of Community Health and Network Coordination, National Institute of Hygiene and Epidemiology, Hanoi, Vietnam
Maia E W Morrison, Janine M Joseph, Susan E McCann, Li Tang, Hani M Almohanna, Kirsten B Moysich
Science Research Program, University at Buffalo, Buffalo, New York, USA. Department of Cancer Prevention and Control, Roswell Park Comprehensive Cancer Center, Buffalo, New York, USA.
Gabriela Amorim Pereira, Alessandra da Silva, Helen Hermana M Hermsdorff, Ana Paula Boroni Moreira, Aline Silva de Aguiar
Department of Collective Health, Faculty of Medicine, Universidade Federal de Juiz de Fora, Juiz de Fora, Minas Gerais, Brazil. Department of Nutrition and Health, Laboratory of Energy Metabolism and Body Composition, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil. Department of Nutrition, Universidade Federal de Juiz de Fora, Juiz de Fora, Minas Gerais, Brazil.
Epidemiology and Prevention Group, Center for Public Health Sciences, National Cancer Center, Tokyo, Japan. Epidemiology and Prevention Group, Center for Public Health Sciences, National Cancer Center, Tokyo, Japan. Electronic address: tshimazu@ncc.go.jp. Department of Food Science and Nutrition, Faculty of Human Life and Environment, Nara Women's University, Nara, Japan. School of Life and Environmental Science, Department of Food and Life Science, Azabu University, Kanagawa, Japan. Department of Endocrinology and Diabetes, Saitama Medical University, Saitama, Japan. Public Health, Department of Social Medicine, Osaka University Graduate School of Medicine, Osaka, Japan.
Maia E W Morrison, Emma G Hobika, Janine M Joseph, Ashley E Stenzel, Jennifer M Mongiovi, Li Tang, Susan E McCann, James Marshall, Christos Fountzilas, Kirsten B Moysich
University at Buffalo, Buffalo, New York, 14260, United States. Hobart and William Smith Colleges, Geneva, New York, 14456, United States. Department of Cancer Prevention and Control, Roswell Park Comprehensive Cancer Center, Buffalo, New York, 14263, United States. Program in Health Disparities Research, Department of Family Medicine & Community Health, University of Minnesota Medical School, Minneapolis, Minnesota, United States. Department of Medicine, GI Center, Roswell Park Comprehensive Cancer Center, Buffalo, New York, 14263, United States. Department of Cancer Prevention and Control, Roswell Park Comprehensive Cancer Center, Buffalo, New York, 14263, United States. Electronic address: kirsten.moysich@roswellpark.org.
Andreas Stang, Wolfgang Ahrens, Cornelia Baumgardt-Elms, Christa Stegmaier, Hiltrud Merzenich, Michael de Vrese, Jürgen Schrezenmeir, Karl-Heinz Jöckel
Clinical Epidemiology Unit, Institute of Medical Epidemiology, Biometry, and Informatics, Medical Faculty, University of Halle-Wittenberg, Magdeburger Strasse 27, 06097 Halle, Saale, Germany. andreas.stang@medizin.uni-halle.de
Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran. Electronic address: mahdieh_golzarand@yahoo.com. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!
