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Lovers of ultra-processed foods are highly likely to become diabetic.
Greater intake of ultra-processed foods may accelerate the development of cognitive decline in men and women.
Individuals who enjoy consuming ultra-processed foods may have a high rate of occurrence of depression.
Ultra-Processed Food Consumption and Increased Risk of Metabolic Syndrome in Adults: The ELSA-Brasil
Avid consumption of ultra-processed foods may lead to the development of metabolic syndrome in men and women.
Individuals may worsen their risk of developing chronic kidney disease by upping their rate of ingestion of ultra-processed foods.
Lovers of ultra-processed foods are highly likely to develop coronary artery disease (CAD).
Association Between Ultraprocessed Food Consumption and Risk of Incident CKD: A Prospective Cohort Study
The likelihood of experiencing stress, depression, and anxiety may be heightened among university students on a diet high in junk foods.
Preference for fast foods and sugary beverages may increase the incidence of mental health disorders, such as stress, depression, and suicidal ideation, among adolescents.
The likelihood of experiencing psychiatric distress and displaying violent behaviors may be on the high side in children and adolescents who love consuming junk foods.
Habitual eaters of salted fish and processed foods may have a high probability of coming down with nasopharyngeal cancer.