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Adhering to a dietary pattern that promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer.
Habitual intake of soy foods may help fend off cognitive impairment in elderly women.
Sticking to a diet filled with phytoestrogen-ladened foods, such as soy foods, may help thwart the development of prostate cancer.
Creating more space for soy foods in our diet may enhance our body's cells sensitivity to insulin.
Adding more soy foods to our diet may boost our cognitive function.
Eating a high soy diet may put an individual in a great position to avoid type 2 diabetes.
Postmenopausal women on high soy diet tend to have stronger bones.
High consumption of soy foods may protect women against endometrial cancer.
Keen consumers of soy foods tend to have low risk of dying from stomach cancer.
A high soy diet may help fend off metabolic syndrome.
