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Dietary fat and breast cancer mortality: A systematic review and meta-analysis

Generous consumption of high fat diets may tilt the odds of suffering from deaths due to breast cancer against women.

This meta-analysis assessed a woman's risk of dying from breast cancer in relation to the intake of fatty foods. Researchers sifted through data extracted from 15 studies. 

Researchers discovered that the more fatty foods women consumed, the greater the chances that they will lose their lives to breast cancer. This study documented a strong connection between fondness for fatty foods and high breast cancer mortality risk.

Research Summary Information

  • 2017
  • Sarah F Brennan, Jayne V Woodside, Paula M Lunny, Chris R Cardwell, Marie M Cantwell
  • Nutrition and Metabolism Group (SFB, JVW, PML), Centre for Public Health, Queen's University Belfast, Royal Victoria Hospital Site , Belfast , UK. b Cancer Epidemiology and Health Services Research Group (CRC, MMC), Centre for Public Health, Queen's University Belfast, Royal Victoria Hospital Site , Belfast , UK.
  • Yes, Free full text of study was found:
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