Department of Community Nutrition, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute (WHO Collaborating Center), Shahid Beheshti University of Medical Sciences, Tehran, Iran E-mail : b_rashidkhani@sbmu.ac.ir, Rashidkhani@yahoo.com.
Bertuccio P, Alicandro G, Rota M, Pelucchi C, Bonzi R, Galeone C, Bravi F, Johnson KC, Hu J, Palli D, Ferraroni M, López-Carrillo L, Lunet N, Ferro A, Malekzadeh R, Zaridze D, Maximovitch D, Vioque J, Navarrete-Munoz EM, Pakseresht M, Hernández-Ramírez RU, López-Cervantes M, Ward M, Pourfarzi F, Tsugane S, Hidaka A, Zhang ZF19, Kurtz RC, Lagiou P, Lagiou A, Boffetta P, Boccia S, Negri E, La Vecchia C.
Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy. School of Epidemiology, Public Health and Preventive Medicine, University of Ottawa, Ottawa, ON, Canada. Harbin Medical University, Harbin, China. Cancer Risk Factors and Life-Style Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network - ISPRO, Florence, Italy. Mexico National Institute of Public Health, Morelos, Mexico. Departamento de Ciências da Saúde Pública e Forenses e Educação Médica, Faculdade de Medicina da Universidade do Porto, Porto, Portugal. EPIUnit - Instituto de Saúde Pública, Universidade do Porto, Porto, Portugal. Digestive Oncology Research Center, Digestive Disease Research Institute, Tehran University of Medical Sciences, Tehran, Iran. Department of Epidemiology and Prevention, Russian N.N. Blokhin Cancer Research Center, Moscow, Russia. CIBER Epidemiologia y Salud Publica (CIBERESP), Madrid, Spain. Department of Public Health, Miguel Hernandez University, FISABIO-ISABIAL, Alicante, Spain. Department of Agricultural, Food and Nutritional Sciences, University of Alberta, Edmonton, AB, Canada. Nutritional Epidemiology Group, Centre for Epidemiology and Biostatistics, University of Leeds, Leeds, United Kingdom. Department of Biostatistics, Yale School of Public Health, Yale School of Medicine, New Haven, CT, USA. Dirección General de Planeación y Desarrollo en Salud, Secretaría de Salud. Coyoacán 1501, Ciudad de México, Mexico. Occupational and Environmental Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Rockville, MD, USA. Digestive Disease Research Center, Ardabil University of Medical Sciences, Ardabil, Iran. Epidemiology and Prevention Group, Center for Public Health Sciences, National Cancer Center, Tokyo, Japan. Department of Epidemiology, UCLA Fielding School of Public Health and Jonsson, Comprehensive Cancer Center, CA, Los Angeles, USA. Department of Medicine, Memorial Sloan Kettering Cancer Centre, New York, NY, USA. Department of Hygiene, Epidemiology and Medical Statistics, School of Medicine, National and Kapodistrian University of Athens, Athens, Greece. Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA, USA. Department of Public and Community Health, School of Health Sciences, University of West Attica, Egaleo, Greece. The Tisch Cancer Institute, Icahn School of Medicine at Mount Sinai, New York, NY, USA. Università Cattolica del Sacro Cuore, Sezione di Igiene, Istituto di Sanità Pubblica, Rome, Italy. Fondazione Policlinico Universitario A. Gemelli IRCCS, UOC Igiene Ospedaliera, Rome, Italia. Department of Biomedical and Clinical Sciences, Università degli Studi di Milano, Milan, Italy.
Université Paris 13, Equipe de Recherche en Epidémiologie Nutritionnelle, Centre de Recherche Epidémiologie et Statistique, Sorbonne Paris Cité, Bobigny, France Département de Santé Publique, Hôpital Avicenne (AP-HP), Bobigny, France
The probability of avoiding pancreatic cancer is high in individuals who regularly consume plant foods rich in flavonoids, such as apples, berries, and pulses.
Hodgson JM, Prince RL, Woodman RJ, Bondonno CP, Ivey KL, Bondonno N, Rimm EB, Ward NC, Croft KD, Lewis JR.
School of Medicine and Pharmacology,Royal Perth Hospital,University of Western Australia,Perth,WA 6000,Australia. School of Medicine and Pharmacology,Sir Charles Gairdner Hospital Unit,University of Western Australia,Nedlands,WA 6009,Australia. School of Public Health,Centre for Epidemiology and Biostatistics,Flinders University of South Australia,Bedford Park,SA 5042,Australia. Department of Nutrition and Epidemiology,Harvard T. H. Chan School of Public Health,Boston,MA 02115,USA. Children's Hospital at Westmead,School of Public Health,Sydney Medical School,University of Sydney,Sydney,NSW 2006,Australia.
Masala G, Assedi M, Bendinelli B, Ermini I, Sieri S, Grioni S, Sacerdote C, Ricceri F, Panico S, Mattiello A, Tumino R, Giurdanella MC, Berrino F, Saieva C, Palli D.
Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute (ISPO), Ponte Nuovo Palazzina 28 A, Via delle Oblate 4, 50141 Florence, Italy.
High dietary ingestion of fruits, particularly vitamin C-containing fruits such as citrus fruits, may help to thwart the development of oral pre-cancerous lesions in men.
Firth, Joseph Marx, Wolfgang Dash, Sarah, Carney Rebekah, Teasdale Scott B, Solmi, Marco Stubbs, Brendon, Schuch Felipe B., Carvalho, André F., Jacka Felice, Sarris Jerome
NICM Health Research Institute, Western Sydney University, Australia; Division of Psychology and Mental Health, Faculty of Biology, Medicine and Health, University of Manchester, UK; Deakin University, Food & Mood Centre, IMPACT Strategic Research Centre, School of Medicine, Barwon Health, Geelong, Australia Baker Heart and Diabetes Institute, Metabolic and Vascular Physiology, Australia Youth Mental Health Research Unit, Greater Manchester Mental Health NHS Foundation Trust, Manchester, UK School of Psychiatry, Faculty of Medicine, UNSW Sydney, Australia; Keeping the Body in Mind Program, South Eastern Sydney Local Health District, Sydney, Australia; University of Padua, Neurosciences Department, Padua, Italy Padua University Hospital, Psychiatry Unit, Padua, Italy Physiotherapy Department, South London and Maudsley NHS Foundation Trust, London, United Kingdom Department of Psychological Medicine, Institute of Psychiatry, Psychology and Neuroscience, King's College London, London, United Kingdom Post Graduate Program in Health and Human Development, La Salle University, Canoas, Brazil; Hospital de Clínicas de Porto Alegre, Federal University of Rio Grande do Sul, Porto Alegre, Brazil; Department of Psychiatry, University of Toronto, Toronto, ON, Canada; Centre for Addiction and Mental Health (CAMH), Toronto, ON, Canada; Black Dog Institute, Sydney, Australia Murdoch Childrens Research Institute, Centre for Adolescent Health, Melbourne, Australia Department of Psychiatry, University of Melbourne, Professorial Unit, The Melbourne Clinic, Melbourne, Australia. Corresponding author: Joseph Firth, NICM Health Research Unit, University of Western Sydney, Penrith, NSW 2750, Australia. Tel: +44 (0)161 306 7914. Email: j.firth@westernsydney.edu.au
Eating more vegetables and fruits, particularly apples, may help to boost an individual defenses against the occurrence of adverse cardiovascular events, including heart attack.
Heffron SP, Rockman CB, Adelman MA, Gianos E, Guo Y, Xu JF, Berger JS.
From the Leon H. Charney Division of Cardiology, Department of Medicine (S.P.H., E.G., J.S.B.), Division of Vascular Surgery, Department of Surgery (C.B.R., M.A.A., J.S.B.), and Division of Biostatistics, Department of Population Health (Y.G., J.F.X.), New York University Langone Medical Center, New York University School of Medicine, NY. From the Leon H. Charney Division of Cardiology, Department of Medicine (S.P.H., E.G., J.S.B.), Division of Vascular Surgery, Department of Surgery (C.B.R., M.A.A., J.S.B.), and Division of Biostatistics, Department of Population Health (Y.G., J.F.X.), New York University Langone Medical Center, New York University School of Medicine, NY. jeffrey.berger@nyumc.org.
To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!
