DrCarney.com Blog
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Individuals who are regularly exposed to secondhand smoke may have a high tendency to develop lung cancer.
Cigarette smokers are highly vulnerable to esophageal cancer.
Caffeine may promote arterial stiffness and high blood pressure in the aorta and brachial artery.
Regular ingestion of diets rich in foods of plant origin may confer significant protection against the development of lung cancer.
Diets high in fats may promote the development of breast cancer in women.
Diets rich in fats may impair endothelial function in both coronary artery disease (CAD) patients and healthy individuals.
High consumption of fatty foods, such as meat, milk, and cheese, may increase breast cancer risk.
Men who are frequent consumers of fried foods are highly vulnerable to prostate cancer.
In addition to improving the glycemic and lipid profile of diabetics, vegetarian diets may also help to reduce type 2 diabetes risk significantly.
Generous intake of large servings of fruits, especially citrus fruits, may help guard against the
development of gastric cancer.
