DrCarney.com Blog
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Generous consumption of caloric soft drinks may increase a woman's likelihood of suffering from deaths arising from cancer and other chronic diseases.
High dietary ingestion of plant phytochemicals may help ward off gastric (stomach) cancer.
Being physically inactive may trigger the development of some types of cancer, including breast, endometrial, colorectal, and lung cancers.
Indulgence in sugar-sweetened beverages may increase an individual's predisposition to having pancreatic cancer.
Incorporating healthy plant foods into our diets may confer us with adequate protection against digestive tract cancers, such as stomach, colorectal and liver cancer.
Consuming a plant-based diet may help guard against the development of cancer.
Frequent drinking of alcohol may induce the development of breast cancer, especially in overweight and obese women.
A diet that promotes the consumption of brightly-colored fruits and vegetables may be beneficial for our health.
The odds of developing lethal prostate cancer may be stacked against high consumers of alcohol.
The likelihood of developing breast cancer may be stacked against women who are frequent users of alcohol.
