DrCarney.com Blog

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Research Team that works on the Science Health Research Summaries and other research projects.

Lifetime consumption of alcoholic beverages and risk of 13 different types of cancer in men: results from a case-control study in Montreal.

Men who are moderate and heavy drinkers of alcohol are highly vulnerable to esophageal, liver, prostate, stomach, colon, pancreatic, and lung cancer.

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Flavonoids, flavonoid subclasses, and breast cancer risk: a meta-analysis of epidemiologic studies.

Generous intake of diets rich in flavones, flavonols, and flavan-3-ols may significantly cut down breast cancer risk, especially in post-menopausal women.

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Research Summary Information

  • 2013
  • Hui C, Qi X, Qianyong Z, Xiaoli P, Jundong Z, Mantian M.
  • Research Center for Nutrition and Food Safety, Third Military Medical University, Chongqing Key Laboratory of Nutrition and Food Safety, Chongqing, China.
  • Yes, Free full text of study was found:
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  3607 Hits

Flavonoid intake and risk of CVD: a systematic review and meta-analysis of prospective cohort studies.

Low cardiovascular disease risk is associated with high intake of diets rich in flavonoids.

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  • 2014
  • Wang X, Ouyang YY, Liu J, Zhao G.
  • Department of Maternal and Child Health Care, School of Public Health, Shandong University, Jinan, People's Republic of China. Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, People's Republic of China. Department of Cardiology, Shandong Provincial Hospital, Shandong University, Jinan, People's Republic of China.
  • No, Free full text of study was not found.
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  3334 Hits

Flavonoids and breast cancer risk in Italy.

Adequate intake of flavonol- and flavone-rich foods may help guard against breast cancer development.

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  3977 Hits

A systematic review and meta-analysis of nut consumption and incident risk of CVD and all-cause mortality.

Frequent consumption of nuts may significantly cut down cardiovascular disease and total mortality risk.

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  2600 Hits

Dietary flavonoid intake and risk of stroke: a dose-response meta-analysis of prospective cohort studies.

Adequate intake of diets rich in flavonoids may help guard against the occurrence of stroke.

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Research Summary Information

  • 2016
  • Tang Z, Li M, Zhang X, Hou W.
  • Department of Neurology, The Second Affiliated Hospital of Nanchang University, Nanchang, Jiangxi Province, People's Republic of China.
  • Yes, Free full text of study was found:
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  1583 Hits

Alcohol drinking and laryngeal cancer: overall and dose-risk relation-a systematic review and meta-analysis.

Moderate and heavy drinkers of alcohol are more likely to develop laryngeal cancer than non-consumers of alcoholic beverages.

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Research Summary Information

  • 2010
  • Islami F, Tramacere I, Rota M, Bagnardi V, Fedirko V, Scotti L, Garavello W, Jenab M, Corrao G, Straif K, Negri E, Boffetta P, La Vecchia C.
  • International Agency for Research on Cancer, Lyon, France.
  • No, Free full text of study was not found.
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  3790 Hits

Alcohol and laryngeal cancer: an update.

Frequent consumers of alcohol may have a high tendency to develop laryngeal cancer.

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  4818 Hits

Nut intake and stroke risk: a dose response meta-analysis of prospective cohort studies.

Regular intake of nuts may significantly cut down stroke risk.

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  1794 Hits
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Nut Consumption and risk of stroke.

Stroke is less likely to occur in individuals who regularly consume large amounts of nuts.

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  2880 Hits
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Colorectal cancer and adenomatous polyps in relation to allium vegetables intake: a meta-analysis of observational studies.

Consistent consumption of diets high in allium vegetables, such as onions and garlic, may help inhibit the development and proliferation of cancerous cells and adenomatous polyps in the colon and rectum.

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  2427 Hits

Cruciferous vegetables and risk of colorectal neoplasms: a systematic review and meta-analysis.

High intake of cruciferous vegetables, especially broccoli, may cut down the risk of developing colorectal neoplasms and cancer.

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Research Summary Information

  • 2014
  • Tse G, Eslick GD.
  • The Whiteley-Martin Research Centre, The Discipline of Surgery, The University of Sydney, Sydney Medical School, Nepean , Penrith , New South Wales , Australia.
  • Yes, Free full text of study was found:
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  2323 Hits

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