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Research Team that works on the Science Health Research Summaries and other research projects.

Long-term Dietary Flavonoid Intake and Subjective Cognitive Decline in US Men and Women

High dietary exposure to flavonoids may help curb cognitive decline in men and women.

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Research Summary Information

  • 2021
  • Tian-Shin Yeh, Changzheng Yuan, Alberto Ascherio, Bernard A Rosner, Walter C Willett, Deborah Blacker
  • From the Departments of Epidemiology (T.-S.Y., A.A., W.W., D.B.), Nutrition (T.-S.Y., A.A., W.W., C.Y.), and Biostatistics (B.R.), Harvard T.H. Chan School of Public Health, Harvard University; Channing Division of Network Medicine (T.-S.Y., A.A., W.W., C.Y., B.R.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; School of Public Health (C.Y.), Zhejiang University, Hangzhou, China; Department of Medicine (B.R.), Harvard Medical School; and Department of Psychiatry (D.B.), Massachusetts General Hospital, Harvard Medical School, Boston. From the Departments of Epidemiology (T.-S.Y., A.A., W.W., D.B.), Nutrition (T.-S.Y., A.A., W.W., C.Y.), and Biostatistics (B.R.), Harvard T.H. Chan School of Public Health, Harvard University; Channing Division of Network Medicine (T.-S.Y., A.A., W.W., C.Y., B.R.), Brigham and Women's Hospital and Harvard Medical School, Boston, MA; School of Public Health (C.Y.), Zhejiang University, Hangzhou, China; Department of Medicine (B.R.), Harvard Medical School; and Department of Psychiatry (D.B.), Massachusetts General Hospital, Harvard Medical School, Boston. walter.willett@channing.harvard.edu.
  • Yes, Free full text of study was found:
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Dietary flavonoid intake and weight maintenance: three prospective cohorts of 124,086 US men and women followed for up to 24 years

Creating room for flavonoid-rich foods in our plates may help to keep excess pounds at bay.

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Research Summary Information

  • 2016
  • Monica L Bertoia, Eric B Rimm, Kenneth J Mukamal, Frank B Hu, Walter C Willett, Aedín Cassidy
  • Department of Nutrition, Harvard T.H. Chan School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston mbertoia@hsph.harvard.edu. Department of Nutrition, Harvard T.H. Chan School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA Channing Division of Network Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston. Department of Nutrition, Harvard T.H. Chan School of Public Health, 655 Huntington Avenue, Boston, MA 02115, USA Department of Medicine, Beth Israel Deaconess Medical Center, Boston. Department of Nutrition, Norwich Medical School, University of East Anglia, Norwich, UK.
  635 Hits

Dietary phytoestrogen intake and premenopausal breast cancer risk in a German case-control study

Increased consumption of phytoestrogen-rich foods may decrease breast cancer occurrence rates in women.

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Research Summary Information

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Inverse association of antioxidant and phytoestrogen nutrient intake with adult glioma in the San Francisco Bay Area: a case-control study

Avid consumption of antioxidants and phytoestrogens from food sources may help foil the development of glioma.

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Association Between Changes in Alcohol Consumption and Cancer Risk

Habitual drinking of alcohol may facilitate the development of cancer.

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Research Summary Information

  • 2022
  • Jung Eun Yoo, Kyungdo Han, Dong Wook Shin, Dahye Kim, Bong-Seong Kim, Sohyun Chun, Keun Hye Jeon, Wonyoung Jung, Jinsung Park, Jin Ho Park, Kui Son Choi, Joo Sung Kim
  • Department of Family Medicine, Healthcare System Gangnam Center, Seoul National University Hospital, Seoul, Republic of Korea. Department of Statistics and Actuarial Science, Soongsil University, Seoul, Republic of Korea. Department of Supportive Care Center/Department of Family Medicine, Samsung Medical Center, Seoul, Republic of Korea. Department of Clinical Research Design and Evaluation, Samsung Advanced Institute for Health Science & Technology (SAIHST), Sungkyunkwan University, Seoul, Republic of Korea. Department of Digital Health, SAIHST, Sungkyunkwan University, Seoul, Republic of Korea. Department of Medical Statistics, The Catholic University of Korea, Seoul, Republic of Korea. International Healthcare Center, Samsung Medical Center, Seoul, Republic of Korea. Department of Family Medicine, Cha Gumi Medical Center, Cha University, Gumi-si, Gyeongsangbuk-do, Republic of Korea. Department of Urology, Uijeongbu Eulji Medical Center, Eulji University, Uijeongbu-si, Gyeonggi-do, Republic of Korea. Department of Family Medicine, Seoul National University Hospital, Seoul National University College of Medicine, Seoul, Republic of Korea. Department of Cancer Control and Population Health, Graduate School of Cancer Science and Policy, National Cancer Center, Goyang, Republic of Korea. Department of Internal Medicine and Liver Research Institute, Seoul National University College of Medicine, Seoul, Republic of Korea.
  • Yes, Free full text of study was found:
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Cruciferous vegetable consumption and multiple health outcomes: an umbrella review of 41 systematic reviews and meta-analyses of 303 observational studies

Upping our cruciferous vegetable intake levels may help knock our chances of suffering from cancer of the lungs, stomach, and endometrium and premature death.

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Research Summary Information

  • 2022
  • Yi-Zi Li, Zhi-Yong Yang, Ting-Ting Gong, Ya-Shu Liu, Fang-Hua Liu, Zhao-Yan Wen, Xin-Yu Li, Chang Gao, Meng Luan, Yu-Hong Zhao, Qi-Jun Wu
  • Department of Clinical Epidemiology, Clinical Research Center, Shengjing Hospital of China Medical University, No. 36, San Hao Street, Shenyang, Liaoning 110004, P. R. China. wuqj@sj-hospital.org. Clinical Research Center, Shengjing Hospital of China Medical University, Shenyang, China. Department of Cardiology, Shengjing Hospital of China Medical University, Shenyang, China. Department of Obstetrics and Gynecology, Shengjing Hospital of China Medical University, No. 36, San Hao Street, Shenyang, Liaoning 110004, P. R. China. gongtt@sj-hospital.org.
  • No, Free full text of study was not found.
  956 Hits

Flavonoid subclasses and CHD risk: a meta-analysis of prospective cohort studies

Loading our plates with fruits and vegetables filled with flavonoids may help us in our quest to prevent coronary heart disease.

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Research Summary Information

  • 2021
  • Ze-Kai Fan, Chong Wang, Ting Yang, Xueqi Li , Xiaofei Guo, Duo Li
  • Institute of Nutrition & Health, Qingdao University, Qingdao, People's Republic of China. School of Public Health, Qingdao University, Qingdao, People's Republic of China. Department of Food Science and Nutrition, Zhejiang University, Hangzhou, People's Republic of China.
  • No, Free full text of study was not found.
  693 Hits

Dietary consumption of phytochemicals and breast cancer risk in Mexican women

Adequate intake of plant foods loaded with phytochemicals may lower breast cancer risk in women.

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Habitual Alcohol Intake and Risk of Atrial Fibrillation in Young Adults in Korea

Alcohol consumption may foster the onset of atrial fibrillation in young adults.

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Research Summary Information

  • 2022
  • Minju Han, So-Ryoung Lee, Eue-Keun Choi, JungMin Choi, Jaewook Chung, Sang-Hyeon Park, HuiJin Lee, Hyo-Jeong Ahn, Soonil Kwon, Seung-Woo Lee, Kyung-Do Han, Seil Oh, Gregory Y H Lip
  • Department of Internal Medicine, Seoul National University Hospital, Seoul, Republic of Korea. Department of Internal Medicine, Seoul National University College of Medicine, Seoul, Republic of Korea. Department of Medical Statistics, College of Medicine, Catholic University of Korea, Seoul, Republic of Korea. Statistics and Actuarial Science, Soongsil University, Seoul, Republic of Korea. Liverpool Centre for Cardiovascular Science, University of Liverpool and Liverpool Heart and Chest Hospital, Liverpool, United Kingdom. Department of Clinical Medicine, Aalborg University, Aalborg, Denmark.
  • Yes, Free full text of study was found:
  805 Hits

Dietary intake of carotenoids and fiber is inversely associated with aggression score in adolescent girls

Eating a high fiber and antioxidant diet may have a positive effect on aggressive behaviors in adolescent girls.

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Research Summary Information

  • 2019
  • Sayyed Saeid Khayyatzadeh, Safieh Firouzi, Maral Askari 4, Farzane Mohammadi, Irandokht Nikbakht-Jam, Maryam Ghazimoradi, Mohammad Mohammadzadeh, Gordon A Ferns, Majid Ghayour-Mobarhan
  • Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Department of Nutrition, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Department of Nutrition, Mashhad University of Medical Sciences, Iran. Student Research Committee, Mashhad University of Medical Sciences, Iran. Metabolic Syndrome Research Center, Mashhad University of Medical Sciences, Iran. Department of Medical Physiology, Mashhad University of Medical Sciences, Iran. Division of Medical Education, Brighton & Sussex Medical School, Falmer, UK. Department of Modern Sciences and Technologies, Mashhad University of Medical Sciences, Iran.
  • No, Free full text of study was not found.
  1008 Hits

Fruit and vegetable consumption and depression symptoms in young women: results from 1973 to 1978 cohort of the Australian Longitudinal Study on Women's Health

Sticking to a high fruit and vegetable diet may help women to fight off depression.

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Research Summary Information

  • 2022
  • Putu Novi Arfirsta Dharmayani, Gita D Mishra, Seema Mihrshahi
  • Department of Health Sciences, Faculty of Medicine, Health and Human Sciences, Macquarie University, Sydney, NSW, 2109, Australia. School of Public Health, University of Queensland, Brisbane, QLD, 4006, Australia. Department of Health Sciences, Faculty of Medicine, Health and Human Sciences, Macquarie University, Sydney, NSW, 2109, Australia. seema.mihrshahi@mq.edu.au.
  • Yes, Free full text of study was found:
  878 Hits

Dietary intake of fibre and risk of knee osteoarthritis in two US prospective cohorts

Strict adherence to a high fiber diet may shield an individual from knee osteoarthritis.

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Research Summary Information

  • 2017
  • Zhaoli Dai, Jingbo Niu, Yuqing Zhang, Paul Jacques, David T Felson
  • Department of Medicine, Boston University School of Medicine, Clinical Epidemiology Research and Training Unit, Boston, Massachusetts, USA. Jean Mayer USDA Human Nutrition Research Center on Aging and Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts, USA. University of Manchester and Central Manchester Foundation Trust, Manchester, UK.
  • No, Free full text of study was not found.
  649 Hits

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